1
00:00:01,266 --> 00:00:02,166
You know, Hunter,
you gotta forget
2
00:00:02,166 --> 00:00:03,567
all about Triple G,
because tonight,
3
00:00:03,567 --> 00:00:05,100
the show's all about
Triple F's.
4
00:00:05,100 --> 00:00:08,467
Triple F's, yeah,
Flavortown, food and family.
5
00:00:08,467 --> 00:00:09,467
-That was quick.
-Yeah.
6
00:00:09,467 --> 00:00:11,000
Now, we have three
incredibly tight families
7
00:00:11,000 --> 00:00:13,100
who all think
that their family's food
is the best.
8
00:00:13,166 --> 00:00:14,767
Oh, that looks sexy.
9
00:00:14,767 --> 00:00:15,700
[Guy] And they're
here to compete,
10
00:00:15,767 --> 00:00:17,066
-and cheer each other on.
-We made it!
11
00:00:17,100 --> 00:00:18,600
-Go, Carli,
don't forget the lamb!
-[Rikki] Looking good!
12
00:00:18,600 --> 00:00:20,567
[Guy] These families
will need to have
each other's backs
13
00:00:20,567 --> 00:00:22,100
to face down
our crazy games.
14
00:00:22,100 --> 00:00:23,066
Oh, no.
15
00:00:23,066 --> 00:00:24,667
One hot mess,
16
00:00:24,667 --> 00:00:25,700
is what I have here.
17
00:00:25,767 --> 00:00:27,266
[all laughing]
18
00:00:27,266 --> 00:00:30,000
It's family teams
right now,
on Guy's Grocery Games.
19
00:00:30,000 --> 00:00:30,367
It's family teams
right now,
on Guy's Grocery Games.
20
00:00:30,367 --> 00:00:32,200
Dude, it's like,
that's where I end...
21
00:00:32,266 --> 00:00:34,000
-I thought I was gonna
say that.
-You can stop it.
22
00:00:37,767 --> 00:00:39,567
All right folks,
let's meet
our families now.
23
00:00:39,567 --> 00:00:41,400
First up,
the Sheikah family.
24
00:00:41,467 --> 00:00:44,767
This Illinois family serves up
Middle Eastern food
with a twist.
25
00:00:44,767 --> 00:00:46,066
Geenien is
a food blogger,
26
00:00:46,066 --> 00:00:48,300
her husband Ahmed
is a grill master,
27
00:00:48,367 --> 00:00:51,166
and her mom Yousra
loves to use
her double oven.
28
00:00:51,166 --> 00:00:53,100
[all cheering]
29
00:00:53,166 --> 00:00:55,300
-We are...
-[all] The Sheikah family.
30
00:00:55,367 --> 00:00:57,200
[Geenien] We all are
on this travel...
31
00:00:57,266 --> 00:00:59,100
but we are from Palestine.
32
00:00:59,100 --> 00:01:00,000
On my blog,
I like to take classic
Middle Eastern dishes,
33
00:01:00,000 --> 00:01:03,166
On my blog,
I like to take classic
Middle Eastern dishes,
34
00:01:03,166 --> 00:01:04,700
and add a twist
to 'em.
35
00:01:04,767 --> 00:01:06,800
My wife,
she's amazing cooks.
36
00:01:06,867 --> 00:01:10,066
[Geenien] My mom
is really, really good
at sweets.
37
00:01:10,066 --> 00:01:11,867
Ahmed, he can chop.
38
00:01:11,867 --> 00:01:14,166
Because I have
a secret ingredients,
they're my hand.
39
00:01:14,166 --> 00:01:15,467
[all laughing]
40
00:01:15,467 --> 00:01:17,200
Hey, Guy,
we're finally here.
41
00:01:17,266 --> 00:01:18,200
-Welcome.
-[whooping]
42
00:01:18,200 --> 00:01:19,367
[Guy] Who's the mom,
who's the daughter?
43
00:01:19,367 --> 00:01:20,700
-I'm the mom.
-You're the mom?
44
00:01:20,767 --> 00:01:21,700
-Yeah.
-I'm the daughter.
45
00:01:21,767 --> 00:01:22,700
They're like sisters.
46
00:01:22,767 --> 00:01:23,667
[all laughing]
47
00:01:24,767 --> 00:01:26,367
Next up,
we have the Sinha family
48
00:01:26,367 --> 00:01:27,967
who make Indian fusion food
49
00:01:27,967 --> 00:01:30,000
from their
Washington D.C. kitchen.
50
00:01:30,000 --> 00:01:30,300
from their
Washington D.C. kitchen.
51
00:01:30,367 --> 00:01:32,567
Tarun makes
awesome sauces,
52
00:01:32,567 --> 00:01:35,000
and his wife Priya
is a soup specialist,
53
00:01:35,000 --> 00:01:36,867
and his mom Purnima
54
00:01:36,867 --> 00:01:38,867
loves to help
chop, chop and prep.
55
00:01:38,867 --> 00:01:40,467
[all cheering]
56
00:01:40,467 --> 00:01:43,000
[all] We're
the Sinha family.
57
00:01:43,066 --> 00:01:45,500
[Tarun] We grew up eating
traditional Indian food.
58
00:01:45,567 --> 00:01:47,567
I mean, my mom
taught me the foundations
of cooking.
59
00:01:47,567 --> 00:01:48,867
And when I met Tarun,
60
00:01:48,867 --> 00:01:50,700
we just started
cooking together
all the time.
61
00:01:50,767 --> 00:01:52,100
[all cheering]
62
00:01:52,100 --> 00:01:54,600
Do we serve, like,
free coffee and sugar
around the corner?
63
00:01:54,667 --> 00:01:55,500
-[all exclaiming]
-There we go.
64
00:01:55,567 --> 00:01:57,367
This show is one of
my favorite.
65
00:01:57,367 --> 00:02:00,000
Oh, I am super happy.
66
00:02:00,000 --> 00:02:00,400
Oh, I am super happy.
67
00:02:00,467 --> 00:02:02,567
I'm not joking,
I'm watching for many,
many years.
68
00:02:02,567 --> 00:02:03,867
I'm glad you're here.
69
00:02:06,066 --> 00:02:07,567
And finally,
the Zink family
70
00:02:07,567 --> 00:02:10,200
who creates
healthy twists
on Southern comfort classics.
71
00:02:10,266 --> 00:02:13,100
Carli runs a food blog
called "Beauty and the Feast".
72
00:02:13,100 --> 00:02:15,767
Her sister Rikki Ann
is the baker of the family,
73
00:02:15,767 --> 00:02:18,266
and their mom Robin
is the kitchen mediator.
74
00:02:18,266 --> 00:02:19,767
[all cheering]
75
00:02:19,767 --> 00:02:21,967
[all] We're the Zink family!
76
00:02:21,967 --> 00:02:24,200
[Carli] We like taking
Southern comfort foods
77
00:02:24,266 --> 00:02:26,567
but putting a little bit
of a healthier spin
on them.
78
00:02:26,567 --> 00:02:28,200
-I am the leader...
-The leader.
79
00:02:28,266 --> 00:02:30,000
-...and these are
my assistants.
-Minions.
80
00:02:30,000 --> 00:02:31,567
-...and these are
my assistants.
-Minions.
81
00:02:31,567 --> 00:02:32,834
[both laugh]
82
00:02:32,834 --> 00:02:36,200
Things can get, uh,
out of control
between the girls--
83
00:02:36,266 --> 00:02:37,367
They were compromising.
84
00:02:38,367 --> 00:02:39,567
We all are compromising.
85
00:02:39,567 --> 00:02:40,767
[all laughing]
86
00:02:40,767 --> 00:02:42,166
[all cheering]
87
00:02:42,166 --> 00:02:43,567
What is it
with the screaming?
88
00:02:43,567 --> 00:02:45,266
-Hi.
-Hey.
89
00:02:46,767 --> 00:02:48,266
They're mechanics
or plumbers?
90
00:02:48,767 --> 00:02:50,300
Hi, guys.
91
00:02:51,166 --> 00:02:53,266
[all laughing]
92
00:02:53,266 --> 00:02:56,000
One hot mess,
is what I have here.
93
00:02:56,066 --> 00:02:57,767
[all laughing]
94
00:02:57,767 --> 00:02:59,767
Welcome families
to the Triple G family.
95
00:02:59,767 --> 00:03:00,000
It's been a while since
we've had a family
competition in Flavortown.
96
00:03:00,000 --> 00:03:02,867
It's been a while since
we've had a family
competition in Flavortown.
97
00:03:02,867 --> 00:03:05,266
This promises
to be bigger and better
98
00:03:05,266 --> 00:03:07,166
because there are
three teams of three,
99
00:03:07,166 --> 00:03:09,000
and a three-way battle
to decide
100
00:03:09,066 --> 00:03:11,166
which family
cooks the best.
101
00:03:11,166 --> 00:03:14,767
We have two
fast and furious
family games
102
00:03:14,767 --> 00:03:17,000
that will test
your kitchen chemistry.
103
00:03:17,000 --> 00:03:19,367
Unfortunately, the family
104
00:03:19,367 --> 00:03:22,000
that cooks with
the lowest scoring dish
in round one
105
00:03:22,066 --> 00:03:23,634
will be checking out
early.
106
00:03:23,634 --> 00:03:28,100
But the family with
the highest combined score
at the end of both rounds
107
00:03:28,166 --> 00:03:30,000
gets to shop
Flavortown marker
for up to $20,000.
108
00:03:30,000 --> 00:03:31,600
gets to shop
Flavortown marker
for up to $20,000.
109
00:03:31,667 --> 00:03:34,266
-[all cheering]
-Twenty thousand bucks.
Lot of cash.
110
00:03:34,266 --> 00:03:37,166
And now,
this should make you
one big happy family.
111
00:03:37,166 --> 00:03:41,100
In order for us
to welcome you
into the family,
112
00:03:41,100 --> 00:03:43,800
in the first round,
what do I wanna have
you make the judges?
113
00:03:44,300 --> 00:03:45,767
Oh, no.
114
00:03:45,767 --> 00:03:48,500
I want you
to the make the judges
a family favorite.
115
00:03:48,567 --> 00:03:53,266
The dish that has
a warm place at the table
and in your hearts.
116
00:03:53,266 --> 00:03:55,967
Speaking of that,
I've got a family member
somewhere in there, I think.
117
00:03:55,967 --> 00:03:58,767
He might be out, uh,
doing the shopping carts.
118
00:03:58,767 --> 00:03:59,867
Hunter!
119
00:03:59,867 --> 00:04:00,000
Hunter.
120
00:04:00,000 --> 00:04:01,000
Hunter.
121
00:04:01,000 --> 00:04:02,367
He's coming like this.
122
00:04:02,367 --> 00:04:03,700
-[all exclaiming]
-Chefs, how are you?
123
00:04:03,767 --> 00:04:05,700
-[all exclaiming]
-[Rikki] Oh my gosh,
hi Hunter.
124
00:04:05,767 --> 00:04:07,066
I was just stocking
the freezer aisle.
125
00:04:07,066 --> 00:04:08,567
-[Guy] He was stocking
the freezer aisle, yeah.
-[chuckles]
126
00:04:08,567 --> 00:04:11,266
[Guy] Hunter and I
were talking about
all the great things
127
00:04:11,266 --> 00:04:12,667
that start with
the letter "F".
128
00:04:12,667 --> 00:04:14,400
-Family, food...
-Food.
129
00:04:14,467 --> 00:04:15,767
-...Fieri.
-Fieri is a great one.
130
00:04:15,767 --> 00:04:16,867
-Flavortown.
-Flavortown.
131
00:04:17,367 --> 00:04:18,667
-Oh, no.
-Oh.
132
00:04:18,667 --> 00:04:21,100
Family favorites
also start with an "F".
133
00:04:21,100 --> 00:04:23,467
So Hunter has made you,
what'd you make 'em?
134
00:04:23,467 --> 00:04:25,867
I have a list here.
135
00:04:25,867 --> 00:04:27,900
This game is gonna be
called "Grocery List."
136
00:04:28,900 --> 00:04:30,000
On your grocery list,
you must shop
137
00:04:30,000 --> 00:04:31,500
On your grocery list,
you must shop
138
00:04:31,567 --> 00:04:35,867
for a protein that starts
with the letter "F",
139
00:04:35,867 --> 00:04:38,800
a starch that starts
with the letter "F",
140
00:04:38,867 --> 00:04:42,000
and a produce that starts
with the letter "F".
141
00:04:42,066 --> 00:04:44,300
Do all the ingredients
have to start with "F"?
142
00:04:44,367 --> 00:04:45,900
You can get
anything else you want.
143
00:04:45,967 --> 00:04:49,667
But those
must-have ingredients
must be in your dish.
144
00:04:49,667 --> 00:04:53,567
You have 30 minutes
to shop, prepare and present
your family favorite.
145
00:04:53,567 --> 00:04:55,767
The three ingredients
that start with
the letter "F",
146
00:04:55,767 --> 00:04:57,667
must be in your dish.
147
00:04:57,667 --> 00:05:00,000
If you only get
two of the ingredients
in the dish,
148
00:05:00,000 --> 00:05:00,600
If you only get
two of the ingredients
in the dish,
149
00:05:00,667 --> 00:05:02,133
and leave one of them out,
150
00:05:02,166 --> 00:05:05,400
you will not be able to
go on the shopping spree
and get all the money.
151
00:05:05,467 --> 00:05:10,767
[all clamoring]
152
00:05:10,767 --> 00:05:12,400
People are starting
to catch on this.
153
00:05:13,767 --> 00:05:16,300
-Protein, I wish
to do filet.
-Okay.
154
00:05:16,367 --> 00:05:18,200
Family favorite,
has to start with "F",
155
00:05:18,266 --> 00:05:20,767
meat, filet mignon.
That's dad's favorite.
156
00:05:20,767 --> 00:05:23,266
-I think we should do...
Beer cheese mac and cheese.
-Mac and cheese.
157
00:05:23,266 --> 00:05:24,467
We can do a pasta
aside from that.
158
00:05:24,467 --> 00:05:26,667
To us,
a family favorite is
159
00:05:26,667 --> 00:05:29,567
something that
our whole family loves.
160
00:05:29,567 --> 00:05:30,000
American cheese.
161
00:05:30,000 --> 00:05:30,767
American cheese.
162
00:05:30,767 --> 00:05:32,600
-[Rikki] That's it?
-[Carli] Smoked Gouda.
163
00:05:32,667 --> 00:05:33,667
-Okay.
-[Rikki] Okay.
164
00:05:33,667 --> 00:05:36,400
Tradition, basically,
to a family favorite.
165
00:05:36,467 --> 00:05:40,567
-Now let's go
to get our pasta.
-Okay.
166
00:05:40,567 --> 00:05:41,567
[Carli] That starts
with an "F", okay.
167
00:05:41,567 --> 00:05:42,967
[Robin] It's gotta start
with an "F".
168
00:05:42,967 --> 00:05:44,567
-[Carli] Fusilli?
-[Rikki] Fusilli, yes.
169
00:05:44,567 --> 00:05:45,467
-[Carli] Got it?
-[Rikki] Yeah, yes.
170
00:05:45,467 --> 00:05:46,900
-[both exclaiming]
-[Carli] Okay.
171
00:05:48,266 --> 00:05:51,200
The three of them
in the pink jumpsuits
are priceless.
172
00:05:51,266 --> 00:05:52,266
[Carli] For
the mac and cheese,
173
00:05:52,266 --> 00:05:54,200
we are grabbing beer.
174
00:05:54,266 --> 00:05:56,467
It's gonna pair well
with the smoked Gouda,
175
00:05:56,467 --> 00:05:58,867
-make it seem
a little bit special.
-We love beer.
176
00:05:58,867 --> 00:06:00,000
And we do like beer.
177
00:06:00,000 --> 00:06:00,467
And we do like beer.
178
00:06:00,467 --> 00:06:02,300
-May need to drink one.
-[laughs]
179
00:06:02,367 --> 00:06:04,367
-Beer me
that mac and cheese.
-[chuckling]
180
00:06:04,367 --> 00:06:05,734
[Rikki] More produce?
181
00:06:05,734 --> 00:06:07,467
[Carli] As many
of the produce as it's
as possible.
182
00:06:07,467 --> 00:06:10,567
Typically, we'd do a salad,
but why don't we
try a slaw?
183
00:06:10,567 --> 00:06:11,500
-Yup.
-Oh, that's a good idea,
184
00:06:11,567 --> 00:06:12,967
and just throw anything
in slaw.
185
00:06:12,967 --> 00:06:13,867
[Carli] Some fennel.
186
00:06:13,867 --> 00:06:15,166
Some Fresnos.
187
00:06:15,800 --> 00:06:17,033
Fuji apple.
188
00:06:17,033 --> 00:06:19,367
Pretty much anything
that, yeah,
has a lot of color,
189
00:06:19,367 --> 00:06:20,400
starts with "F".
190
00:06:20,400 --> 00:06:21,767
-[Robin] Girls, girls go.
-[Carli] Go, go, go.
191
00:06:21,767 --> 00:06:23,467
-[Rikki] We're not
allowed to run. Okay.
-[Carli] Go on out.
192
00:06:24,266 --> 00:06:25,667
Not a lot of "F's".
193
00:06:25,667 --> 00:06:27,300
You wanna do
a fish curry?
Flounder?
194
00:06:27,367 --> 00:06:29,000
-Fish curry, I can do
a quick tandoori fish.
-Yeah.
195
00:06:29,066 --> 00:06:30,000
-Do a tandoor fish flounder.
-[both] Yes.
196
00:06:30,000 --> 00:06:30,533
-Do a tandoor fish flounder.
-[both] Yes.
197
00:06:30,533 --> 00:06:32,066
-I feel like that's like,
what we make it home.
-So, that-- So...
198
00:06:32,066 --> 00:06:33,967
He's a creative genius
here, so...
199
00:06:33,967 --> 00:06:35,166
-[laughs]
-[mumbles]
200
00:06:35,166 --> 00:06:37,000
-I wouldn't call myself--
-And she's a fast runner.
201
00:06:37,066 --> 00:06:38,433
All right, let's run.
202
00:06:38,433 --> 00:06:39,867
[Tarun] Fish curry
is something
we absolutely love,
203
00:06:39,867 --> 00:06:41,200
-so this is definitely
a dish...
-Yeah.
204
00:06:41,266 --> 00:06:42,233
...we could kind of
present
205
00:06:42,266 --> 00:06:44,500
and our whole personality's
gonna be in it.
206
00:06:44,567 --> 00:06:45,700
-[Purnima] Where's
the flounder?
-Here, next to it.
207
00:06:45,767 --> 00:06:46,800
-[Purnima] There we go.
-Oh, we do have
flounder.
208
00:06:46,867 --> 00:06:48,200
-[Tarun] What?
-[Purnima] Excellent.
209
00:06:48,200 --> 00:06:50,500
-[Tarun] Beautiful
looking too.
-The farro, it's gonna be...
210
00:06:50,567 --> 00:06:53,367
Usually we uh,
serve fish with the rice,
211
00:06:53,367 --> 00:06:55,600
but here we have to
find the starch.
212
00:06:55,667 --> 00:06:57,100
Something with "F",
213
00:06:57,100 --> 00:06:59,567
so we're going to pick
uh, farro
instead of the rice.
214
00:06:59,567 --> 00:07:00,000
We definitely need
more ingredients,
we need all the spices.
215
00:07:00,000 --> 00:07:02,066
We definitely need
more ingredients,
we need all the spices.
216
00:07:02,066 --> 00:07:04,367
[Tarun] It is
a real curveball.
217
00:07:04,367 --> 00:07:07,266
I don't think
I normally think
of ingredients
218
00:07:07,266 --> 00:07:09,100
by just their first letter.
219
00:07:09,166 --> 00:07:12,100
Even though we do fusion,
this was a little bit
out of our wheelhouse.
220
00:07:12,100 --> 00:07:13,567
-[Priya] Right here.
-[Tarun] Fuji.
221
00:07:13,567 --> 00:07:15,367
-[Tarun] Just grab a few.
-[Priya] Oh.
222
00:07:15,367 --> 00:07:16,667
Fuji apple feels like
the only thing
223
00:07:16,667 --> 00:07:18,467
we could really get
out of the produce section.
224
00:07:18,467 --> 00:07:20,166
To put it in a chutney
is very natural.
225
00:07:20,166 --> 00:07:22,467
-Okay, let's just start
grabbing these, we need...
-[Tarun speaks indistinctly]
226
00:07:22,467 --> 00:07:24,367
-Turmeric.
-[Priya] Coriander.
227
00:07:24,367 --> 00:07:26,867
[Tarun] So, for the fish
we're gonna be grabbing
a bunch of spices
228
00:07:26,867 --> 00:07:30,000
cumin, coriander,
a little chili powder,
tandoor masala.
229
00:07:30,000 --> 00:07:31,567
cumin, coriander,
a little chili powder,
tandoor masala.
230
00:07:31,567 --> 00:07:34,100
Dad will be so proud
knowing we're doing
a fish curry.
231
00:07:34,166 --> 00:07:35,567
-He'll be very proud of us.
-[laughs]
232
00:07:35,567 --> 00:07:37,200
[Yousra speaking]
233
00:07:37,266 --> 00:07:39,200
[Geenien speaking]
234
00:07:39,266 --> 00:07:41,867
It's a dish that we eat
with pita bread
235
00:07:41,867 --> 00:07:43,100
we're using our hands.
236
00:07:43,100 --> 00:07:44,400
[Yousra] Chilis.
237
00:07:44,467 --> 00:07:46,066
-We're making--
-Uh, Fresno chilis.
238
00:07:46,066 --> 00:07:48,200
Any dish
that you're using
your hands
239
00:07:48,266 --> 00:07:49,967
or sopping something
up with bread,
240
00:07:49,967 --> 00:07:52,100
is just a family meal.
241
00:07:52,166 --> 00:07:53,266
[Yousra] Filet mignon.
242
00:07:53,266 --> 00:07:54,567
[both] Okay.
243
00:07:54,567 --> 00:07:56,567
And there's the bread.
244
00:07:56,567 --> 00:07:58,266
We usually would use
pita,
245
00:07:58,266 --> 00:08:00,000
but we had to follow
the three "F".
246
00:08:00,000 --> 00:08:00,166
but we had to follow
the three "F".
247
00:08:00,166 --> 00:08:02,100
-French roll.
-[Yousra] French
sandwich roll.
248
00:08:02,166 --> 00:08:03,500
-[Geenien] French baguette.
-[Yousra] Yeah.
249
00:08:03,567 --> 00:08:04,967
-[Geenien] Or baguette.
-Let's do that.
250
00:08:04,967 --> 00:08:06,367
That would be better.
251
00:08:06,367 --> 00:08:07,800
I don't know where this was.
252
00:08:07,867 --> 00:08:09,100
[both laugh]
253
00:08:09,166 --> 00:08:10,667
Well, the best
of the stew need
254
00:08:10,667 --> 00:08:12,900
tomatoes, potatoes,
and garlic and onion.
255
00:08:12,967 --> 00:08:15,467
-[all chuckling]
-[Yousra and Geenien] Okay.
256
00:08:15,467 --> 00:08:17,100
You can tell
that they're all
from the same family,
257
00:08:17,166 --> 00:08:18,200
they run the same.
258
00:08:18,500 --> 00:08:19,667
Uh...
259
00:08:19,667 --> 00:08:20,800
-[Yousra] Fresno...
-Fresno chilis.
260
00:08:20,867 --> 00:08:22,100
Come on.
261
00:08:22,100 --> 00:08:24,166
-No, we can use--
the clock is going.
-[Yousra] No--
262
00:08:24,166 --> 00:08:25,266
[Yousra] Do we need
anything else?
263
00:08:25,266 --> 00:08:27,100
[Geenien] No, we're here,
would you move?
264
00:08:27,100 --> 00:08:28,767
[Yousra] Well, uh...
[laughs]
265
00:08:28,767 --> 00:08:30,000
Here to judge
our families
266
00:08:30,000 --> 00:08:30,266
Here to judge
our families
267
00:08:30,266 --> 00:08:32,300
are three members
of the Triple G family.
268
00:08:32,367 --> 00:08:34,900
We have cookbook author
and founder of
the meal kit service
269
00:08:34,967 --> 00:08:36,133
One Potato,
270
00:08:36,133 --> 00:08:38,767
a Triple G OG,
the one and only
Catherine McCord.
271
00:08:38,767 --> 00:08:40,033
[Maneet] Woo-hoo.
272
00:08:40,033 --> 00:08:43,266
The game-changing
restaurant tour
representing Louisville,
273
00:08:43,266 --> 00:08:46,000
the on and only superchef,
Darnell Ferguson.
274
00:08:46,000 --> 00:08:48,266
-[whooping]
-Who also might be
a park ranger, I'm not sure.
275
00:08:48,266 --> 00:08:49,634
[all laughing]
276
00:08:49,667 --> 00:08:52,567
And the award-winning chef
in charge of a large
culinary family
277
00:08:52,567 --> 00:08:53,900
in the heart of Nashville,
278
00:08:53,967 --> 00:08:57,000
the ToC champ herself,
Maneet Chauhan.
279
00:08:57,000 --> 00:08:58,367
Three people
in the kitchen,
280
00:08:58,367 --> 00:09:00,000
that seems like
it's a lot of help.
281
00:09:00,000 --> 00:09:00,166
that seems like
it's a lot of help.
282
00:09:00,166 --> 00:09:02,100
It could also be
a lot of confusion.
283
00:09:02,100 --> 00:09:04,700
I've done uh,
an episode I've cooked
with my mom.
284
00:09:04,767 --> 00:09:06,367
It sounds
all fun and dandy
285
00:09:06,367 --> 00:09:08,000
until you actually
have to do it.
286
00:09:08,000 --> 00:09:10,066
I ain't never mashed
no potatoes like this.
287
00:09:12,100 --> 00:09:13,867
-Need something.
-Need what?
288
00:09:13,867 --> 00:09:15,467
-I don't know,
salt or something.
-[chuckles]
289
00:09:15,467 --> 00:09:16,734
No, don't say salt
290
00:09:16,734 --> 00:09:17,700
just 'cause you're
saying something.
What do you mean?
291
00:09:17,767 --> 00:09:18,867
Okay.
I don't know baby,
that's it.
292
00:09:18,867 --> 00:09:21,000
I ain't going around
to my mom again.
293
00:09:21,000 --> 00:09:23,200
-[both laughing]
-She's so tough.
294
00:09:23,266 --> 00:09:24,367
Just biting your tongue
the whole time,
295
00:09:24,367 --> 00:09:25,567
just taking it
and going.
296
00:09:25,567 --> 00:09:26,767
[both laughing]
297
00:09:27,266 --> 00:09:28,200
Slaw.
298
00:09:28,266 --> 00:09:29,667
-Is this Fresno?
-[Rikki] Yup.
299
00:09:29,667 --> 00:09:30,000
[Guy] All right, ladies.
300
00:09:30,000 --> 00:09:30,667
[Guy] All right, ladies.
301
00:09:30,667 --> 00:09:32,266
-Tell me what is
on the menu.
-Hi.
302
00:09:32,266 --> 00:09:34,166
-[Robin] Hey.
-[Carli] We are gonna do
filet.
303
00:09:34,166 --> 00:09:36,467
-It's our dad's
favorite cut of steak.
-Okay.
304
00:09:36,467 --> 00:09:38,567
-[Carli] Beer and bacon
mac and cheese...
-Okay.
305
00:09:38,567 --> 00:09:41,567
...and then a really nice
pickley slaw with
a bunch of "F" veggies.
306
00:09:41,567 --> 00:09:42,867
-[Rikki] Yes.
-[Guy] Got it.
307
00:09:42,867 --> 00:09:44,667
-[Carli] Okay, okay.
-Bunch of "F" veggies.
308
00:09:44,667 --> 00:09:47,667
Our strategy for
the cooking is that
I will take the lead.
309
00:09:47,667 --> 00:09:48,800
I'll start cutting these,
310
00:09:48,800 --> 00:09:50,400
-take this bacon,
throw it in the fryer.
-Okay.
311
00:09:50,467 --> 00:09:52,500
My mom is
a very great cook,
312
00:09:52,567 --> 00:09:54,100
and anything
I tell her to do,
313
00:09:54,100 --> 00:09:56,500
I know that she will do it
right off the bat.
314
00:09:56,567 --> 00:09:58,400
Just watch them
so they don't burn.
315
00:09:58,467 --> 00:10:00,000
-There you go.
-I got it.
316
00:10:00,000 --> 00:10:00,367
-There you go.
-I got it.
317
00:10:00,367 --> 00:10:03,266
[Carli] And my sister
is just here
318
00:10:03,266 --> 00:10:05,567
-to be our extra
set of hands.
-[laughs]
319
00:10:05,567 --> 00:10:07,500
This is my trick
for mac and cheese.
320
00:10:08,900 --> 00:10:10,567
A quick and easy sauce,
321
00:10:10,567 --> 00:10:12,567
some evaporated milk
and some beer.
322
00:10:13,367 --> 00:10:14,867
Find out how to open it.
323
00:10:14,867 --> 00:10:18,000
Evaporated milk
is a good cheat
for mac and cheese,
324
00:10:18,066 --> 00:10:20,567
because it's already creamy,
you don't have to
make a roux
325
00:10:20,567 --> 00:10:22,567
and put in the cream
and wait for it
to get thick.
326
00:10:22,567 --> 00:10:23,667
You just throw that
in there
327
00:10:23,700 --> 00:10:26,000
with a little bit of the beer
and then the cheese.
328
00:10:26,066 --> 00:10:27,567
And then just wait
for it to melt.
329
00:10:28,567 --> 00:10:30,000
You have opened
a lot of cheese,
330
00:10:30,000 --> 00:10:30,367
You have opened
a lot of cheese,
331
00:10:30,367 --> 00:10:32,100
I think we're good
on cheese.
332
00:10:32,100 --> 00:10:34,066
Being the firstborn,
333
00:10:34,066 --> 00:10:36,200
I just decided
I was the leader.
334
00:10:36,266 --> 00:10:37,200
-Yeah.
-[both laugh]
335
00:10:37,266 --> 00:10:38,166
Do it all.
336
00:10:38,166 --> 00:10:40,367
-Got it.
-Yeah, done.
337
00:10:40,367 --> 00:10:41,667
You've cooked
with your mom, right?
338
00:10:41,667 --> 00:10:44,066
It's always interesting
with the mom
enters the kitchen
339
00:10:44,066 --> 00:10:46,100
because there is always
"I know better".
340
00:10:46,100 --> 00:10:47,367
-[Darnell] Yeah.
-Right?
341
00:10:47,367 --> 00:10:50,266
I hope it's not
too many cooks
in the kitchen.
342
00:10:50,266 --> 00:10:52,500
There's already too many
cooks in the kitchen,
it's three of them.
343
00:11:01,500 --> 00:11:05,567
[Catherine] In this
ABC grocery list
family favorite
344
00:11:05,567 --> 00:11:09,100
we have nine people
in the kitchen today.
345
00:11:09,100 --> 00:11:12,867
We have, not only
families who're gonna
be fighting it out,
346
00:11:12,867 --> 00:11:16,300
but hopefully
working together to
bring us incredible food.
347
00:11:16,367 --> 00:11:17,867
Fish curry
is the way to go.
348
00:11:17,867 --> 00:11:19,200
His dad's gonna be sad
he's not here
349
00:11:19,266 --> 00:11:21,500
'cause it's
our favorite dish
to make together.
350
00:11:21,567 --> 00:11:25,367
For our family's favorite
we're making
tandoori fish
351
00:11:25,367 --> 00:11:26,155
with some fluffy
buttered farro
352
00:11:26,155 --> 00:11:27,800
with some fluffy
buttered farro
353
00:11:27,867 --> 00:11:30,667
and a delicious
apple infused chutney.
354
00:11:30,667 --> 00:11:32,000
Have we started
to cook the farro?
355
00:11:32,066 --> 00:11:33,166
-[Tarun] Yes we have.
-The farro is cooking,
356
00:11:33,166 --> 00:11:35,266
-but it's gonna take
a while.
-[Tarun] First--
357
00:11:35,266 --> 00:11:36,200
[Purnima] Tandoori powder.
358
00:11:36,266 --> 00:11:37,567
I have it,
I am putting that in.
359
00:11:37,567 --> 00:11:39,400
I'm gonna be working
on the flounder
360
00:11:39,467 --> 00:11:41,300
because these two
are vegetarian...
361
00:11:41,367 --> 00:11:44,266
-Yeah.
-...and they've never
cooked meat or fish.
362
00:11:44,266 --> 00:11:46,467
Right now
we're doing a mix
of tandoori powder
363
00:11:46,467 --> 00:11:48,166
and vindaloo powder
for spice.
364
00:11:48,166 --> 00:11:50,266
This isn't a fish
that I typically
cook with,
365
00:11:50,266 --> 00:11:53,400
but since we have to use
ingredients that start
with "F",
366
00:11:53,467 --> 00:11:55,667
flounder was
the obvious choice.
367
00:11:55,667 --> 00:11:56,155
Season extra,
we don't wanna go home
for seasoning.
368
00:11:56,155 --> 00:11:58,266
Season extra,
we don't wanna go home
for seasoning.
369
00:11:58,667 --> 00:12:00,066
Or lack of.
370
00:12:00,066 --> 00:12:02,100
But thanking my mom,
taught me the foundations
of cooking,
371
00:12:02,100 --> 00:12:03,867
and we love cooking
together as a family.
372
00:12:03,867 --> 00:12:05,166
Can I use
the salt and pepper
when you're done?
373
00:12:05,767 --> 00:12:07,567
-All yours.
-Thank you.
374
00:12:07,567 --> 00:12:09,800
We are really worried
about cooking
this farro in time.
375
00:12:09,867 --> 00:12:11,467
We know farro takes
a lot of time to cook.
376
00:12:14,567 --> 00:12:15,967
Needs more time.
[chuckles]
377
00:12:16,567 --> 00:12:17,900
Not cooked.
378
00:12:17,967 --> 00:12:19,100
All right, chefs.
379
00:12:19,166 --> 00:12:20,567
Let me see
what we've got.
380
00:12:20,567 --> 00:12:21,667
Fresno chilis,
381
00:12:22,467 --> 00:12:25,100
filets,
French bread.
382
00:12:25,166 --> 00:12:26,155
Great,
what're we making?
383
00:12:26,155 --> 00:12:26,266
Great,
what're we making?
384
00:12:26,266 --> 00:12:27,600
A Galayet.
385
00:12:27,667 --> 00:12:28,867
It's like a stew.
386
00:12:28,867 --> 00:12:31,266
-Okay.
-Yeah, you sort of
sop it up with the bread.
387
00:12:31,266 --> 00:12:32,367
Okay, I like it.
388
00:12:32,367 --> 00:12:34,300
[Yousra] I'm gonna
wash these and chop 'em.
389
00:12:34,367 --> 00:12:36,567
First we need to start
by chopping
everything up.
390
00:12:36,567 --> 00:12:39,400
I'm gonna start
by chopping up
the filet mignon.
391
00:12:39,467 --> 00:12:42,300
Ahmed you're gonna start
with the veggies.
392
00:12:42,367 --> 00:12:44,667
-And then,
you take the potatoes.
-[Yousra] Yes, yes.
393
00:12:44,667 --> 00:12:45,767
-Just keep chopping, Ahmed.
-[Ahmed] What?
394
00:12:45,767 --> 00:12:47,100
Just keep chopping, buddy.
395
00:12:47,100 --> 00:12:48,467
[Geenien] How small
are you cutting them?
396
00:12:48,500 --> 00:12:51,300
Because I think
we should keep everything
about the same size.
397
00:12:51,367 --> 00:12:53,967
[Yousra] We need the stew
to stew quick as possible.
398
00:12:53,967 --> 00:12:55,300
Gotta put the meat
in first.
399
00:12:55,367 --> 00:12:56,155
-Why? The potatoes
take longer.
-No, put the meat in first.
400
00:12:56,155 --> 00:12:58,166
-Why? The potatoes
take longer.
-No, put the meat in first.
401
00:12:59,500 --> 00:13:00,767
Okay, mother.
402
00:13:00,767 --> 00:13:03,266
[Yousra] The meat has to
sizzle and saute a little.
403
00:13:03,266 --> 00:13:04,967
-[Geenien] There you go.
-[meat sizzles]
404
00:13:05,000 --> 00:13:07,567
-Let it crisp up a little,
to have more flavor in it.
-[Ahmed speaks indistinctly]
405
00:13:07,567 --> 00:13:09,467
-[Yousra] And then we'll add
some onions...
-[Ahmed] Add some--
406
00:13:09,467 --> 00:13:11,500
[Yousra] ...peppers, garlic.
407
00:13:11,567 --> 00:13:13,266
[Maneet] I do get worried
about
408
00:13:13,266 --> 00:13:15,166
the Sheikah family
trying to do a stew
409
00:13:15,166 --> 00:13:17,166
because, you know,
the beauty of a stew
410
00:13:17,166 --> 00:13:20,767
is to let it "stew"
for a really long time.
411
00:13:20,767 --> 00:13:23,967
Thirty minutes
I don't think
is enough time.
412
00:13:23,967 --> 00:13:25,667
Oh my God,
it smells so good already.
413
00:13:26,166 --> 00:13:27,567
Did you put salt?
414
00:13:27,567 --> 00:13:28,900
[Yousra] A little bit,
yeah.
415
00:13:28,900 --> 00:13:30,166
-[Geenien] Maybe one
too many.
-[Ahmed] I hope that does--
416
00:13:30,166 --> 00:13:32,867
I hope the judges like it
spicy, a lot of it.
417
00:13:32,867 --> 00:13:35,467
Yeah, watch that,
'cause you got 14 minutes,
418
00:13:35,467 --> 00:13:37,200
and you got raw,
raw raw raw potatoes.
419
00:13:37,266 --> 00:13:38,867
Turn up the heat.
420
00:13:38,867 --> 00:13:41,300
[Geenien] Keep it covered
really well,
it'll cook.
421
00:13:41,367 --> 00:13:44,367
How we looking,
so we have salt
on these filets, what else?
422
00:13:44,367 --> 00:13:47,066
So, we're just gonna
get them, kind of,
medium rare-ish.
423
00:13:47,066 --> 00:13:49,367
-[Guy] Okay.
-And then we're gonna do
a garlic butter on top.
424
00:13:49,367 --> 00:13:51,100
[Guy] How'd you learn
the knife skills over here?
425
00:13:51,166 --> 00:13:53,800
You know, I was never allowed
to use the knives
growing up, so--
426
00:13:53,867 --> 00:13:55,900
-Really?
-I can't say that
I've had a lot of practice,
427
00:13:55,967 --> 00:13:56,155
I am the younger sibling.
428
00:13:56,155 --> 00:13:57,467
I am the younger sibling.
429
00:13:57,467 --> 00:13:59,166
But you're in here
faking it till you make it.
430
00:13:59,166 --> 00:14:00,300
That's my motto.
431
00:14:00,300 --> 00:14:02,100
-Okay.
-That's my motto
in more ways than one.
432
00:14:02,100 --> 00:14:04,567
We wanna do a slaw.
433
00:14:04,567 --> 00:14:08,867
Unfortunately for everybody
I cut at the speed
of a snail.
434
00:14:08,867 --> 00:14:13,066
[Carli] Our "F" produce,
fennel, Fresno,
fuji apple
435
00:14:13,066 --> 00:14:14,467
pass it over
to Rikki
436
00:14:14,467 --> 00:14:17,567
to make sure
that everything
is chopped the same size.
437
00:14:17,567 --> 00:14:20,100
Rikki Ann,
we need to get
the sauce on that.
438
00:14:20,100 --> 00:14:22,667
Lots of pickle juice,
Rikki Ann, lemon,
439
00:14:22,667 --> 00:14:24,567
salt, pepper.
440
00:14:24,567 --> 00:14:26,155
-Notice how they are
perpetually coaching me?
-[Robin chuckles]
441
00:14:26,155 --> 00:14:28,200
-Notice how they are
perpetually coaching me?
-[Robin chuckles]
442
00:14:28,266 --> 00:14:29,967
[Carli] You're doing
a great job.
443
00:14:29,967 --> 00:14:31,367
-You are doing
a good job.
-That's the case always.
444
00:14:31,367 --> 00:14:33,400
We all have
big personalities.
445
00:14:33,467 --> 00:14:35,867
But I think
when it comes down to it
[chuckles]
446
00:14:35,867 --> 00:14:37,367
we love each other
so much.
447
00:14:37,367 --> 00:14:38,767
I think we're
the family to beat
448
00:14:38,767 --> 00:14:41,100
because we work well
together,
449
00:14:41,100 --> 00:14:43,166
we communicate well,
450
00:14:43,166 --> 00:14:48,100
we will make food
that is simple
but just tasty.
451
00:14:48,100 --> 00:14:49,266
Oh, it's really spicy,
that's good.
452
00:14:49,266 --> 00:14:52,100
We have got ten minutes,
you gotta be plated
in ten.
453
00:14:52,166 --> 00:14:53,166
[fish sizzling]
454
00:14:57,266 --> 00:14:58,800
I'm working on chutney.
455
00:14:58,867 --> 00:15:00,166
Behind you.
456
00:15:00,166 --> 00:15:03,166
Right now who's in charge?
I think mom. [chuckles]
457
00:15:03,166 --> 00:15:04,767
Tarun is working
on the fish,
458
00:15:04,767 --> 00:15:06,100
so we're going to work
on the chutney.
459
00:15:06,100 --> 00:15:07,200
[food processer whirring]
460
00:15:11,166 --> 00:15:13,166
[Priya] Maybe just put
some water in there, maybe?
461
00:15:13,166 --> 00:15:14,467
No, just do this.
462
00:15:15,300 --> 00:15:16,500
That plunger, you--
There you go.
463
00:15:16,567 --> 00:15:17,667
Now just hit,
now turn on.
464
00:15:19,467 --> 00:15:21,100
There we go.
465
00:15:21,100 --> 00:15:22,600
You really are
a kitchen angel.
466
00:15:22,667 --> 00:15:25,266
-Thank you so much.
-There you go.
467
00:15:25,266 --> 00:15:26,155
-I watch this show
every day.
-[Priya chuckles]
468
00:15:26,155 --> 00:15:27,867
-I watch this show
every day.
-[Priya chuckles]
469
00:15:27,867 --> 00:15:30,100
-Every day, every day.
-Keep it up.
470
00:15:30,166 --> 00:15:31,166
[Purnima] Yes.
471
00:15:34,800 --> 00:15:36,066
Ooh.
472
00:15:36,066 --> 00:15:37,500
-Man, that is... Whew.
-[Priya] It's really
got a kick.
473
00:15:37,567 --> 00:15:40,367
-I was like,
I will always put...
-It was insanely good.
474
00:15:40,367 --> 00:15:41,300
-...apples in my chutney.
-Yes.
475
00:15:41,367 --> 00:15:42,867
-Yes. Yes.
-Moving forward.
[chuckles]
476
00:15:43,667 --> 00:15:45,300
How's that farro
coming, guys?
477
00:15:45,367 --> 00:15:46,433
It-It needs a couple
more minutes.
478
00:15:46,433 --> 00:15:47,300
-[Tarun] Needs a couple
more minutes.
-Okay.
479
00:15:47,367 --> 00:15:48,800
Watching these families,
480
00:15:48,867 --> 00:15:52,300
it doesn't feel like
there is only one leader
in each kitchen.
481
00:15:52,367 --> 00:15:55,367
It feels like
they're actually
really working together.
482
00:15:55,367 --> 00:15:56,155
[Guy] Don't overcook
that flounder there, boss.
483
00:15:56,155 --> 00:15:57,166
[Guy] Don't overcook
that flounder there, boss.
484
00:15:57,166 --> 00:15:59,567
No, I know,
thank you for looking out
for that.
485
00:16:00,500 --> 00:16:02,066
It's just gonna take
forever to cook.
486
00:16:03,467 --> 00:16:06,166
-I don't know but
let's check this.
-I know.
487
00:16:06,166 --> 00:16:07,200
[Yousra] Just leave it
closed.
488
00:16:07,266 --> 00:16:09,400
I mean we're putting it
all in one basket.
489
00:16:09,467 --> 00:16:11,367
-I know, I know,
I know, I know.
-[Ahmed] Hopefully--
490
00:16:11,367 --> 00:16:12,667
It might've been
a smarter move
491
00:16:12,667 --> 00:16:16,000
for me throw
those potatoes
into the deep fryer first
492
00:16:16,066 --> 00:16:17,867
before adding them
to the pot.
493
00:16:17,867 --> 00:16:20,300
But you know what,
there's nothing we can do
about it now.
494
00:16:20,367 --> 00:16:22,367
I think any meal that
495
00:16:22,367 --> 00:16:26,155
we can just, sort of
eat with our hands
or with just bread,
496
00:16:26,155 --> 00:16:26,500
we can just, sort of
eat with our hands
or with just bread,
497
00:16:26,567 --> 00:16:29,367
is just something
that we go to
for family meals.
498
00:16:29,367 --> 00:16:31,367
We wanna win
these $20,000
499
00:16:31,367 --> 00:16:36,367
because we decided
to purchase a fixer-upper
for our home.
500
00:16:36,367 --> 00:16:38,000
It's still not fixed.
501
00:16:38,000 --> 00:16:41,100
That's where the money
is going
when we win this.
502
00:16:41,100 --> 00:16:42,767
Those potatoes cooking,
chef?
503
00:16:42,767 --> 00:16:44,066
They're cooked.
504
00:16:44,066 --> 00:16:45,166
-Okay.
-And they're good.
505
00:16:46,266 --> 00:16:47,700
[Guy] Three minutes!
506
00:16:47,767 --> 00:16:48,867
Three minutes to plate.
507
00:16:49,567 --> 00:16:51,300
Making some bread crumbs.
508
00:16:51,367 --> 00:16:53,800
So I threw
our extra crunch bacon
509
00:16:53,867 --> 00:16:55,200
into the food processor
[chuckles]
510
00:16:55,266 --> 00:16:56,155
to put a little bit
of texture and crunch
511
00:16:56,155 --> 00:16:56,767
to put a little bit
of texture and crunch
512
00:16:56,767 --> 00:16:58,000
on top of
the mac and cheese.
513
00:17:00,166 --> 00:17:01,867
[Guy] Two minutes, chef,
two to go!
514
00:17:02,867 --> 00:17:04,800
It's like, little, like,
little liquid-y.
515
00:17:04,867 --> 00:17:08,600
The first thing I need
to do for plating is
get the farro on the plate.
516
00:17:08,667 --> 00:17:11,367
I love farro.
One of the oldest grains
known to man.
517
00:17:11,367 --> 00:17:14,567
[Tarun] And then nicely lay
the perfectly cooked
flounder on top.
518
00:17:14,567 --> 00:17:17,066
And then drizzle
a little bit of
that delicious chutney
519
00:17:17,066 --> 00:17:18,266
to add pops of color.
520
00:17:18,266 --> 00:17:20,066
[Purnima] I put
the raita on the side
521
00:17:20,066 --> 00:17:22,467
uh, with the cucumber
and onion and tomato.
522
00:17:23,900 --> 00:17:24,867
Let's plate.
523
00:17:24,867 --> 00:17:26,155
[Geenien] I mean,
it's a stew.
524
00:17:26,155 --> 00:17:26,200
[Geenien] I mean,
it's a stew.
525
00:17:26,266 --> 00:17:28,700
There's only
so many ways
you can plate a stew.
526
00:17:28,767 --> 00:17:30,667
So we just put the stew
in the plate
527
00:17:30,667 --> 00:17:33,767
and we put
the crusty bread
right on the side.
528
00:17:35,300 --> 00:17:37,300
I mean, normally,
we'd use pita bread.
529
00:17:37,767 --> 00:17:39,100
[Guy] One minute!
530
00:17:39,166 --> 00:17:41,867
-All right, I'll plate
the mac and cheese.
-[Robin] Okay.
531
00:17:41,867 --> 00:17:44,000
[Carli] We plate
the mac and cheese first.
532
00:17:44,000 --> 00:17:47,266
We sprinkle some
bacon breadcrumbs
over the mac and cheese.
533
00:17:47,266 --> 00:17:49,600
Little slaw,
then our filet.
534
00:17:49,667 --> 00:17:50,867
It definitely looks like
something
535
00:17:50,867 --> 00:17:53,066
that our dad would
eat and love.
536
00:17:53,066 --> 00:17:54,900
Oh, that looks sexy.
537
00:17:54,967 --> 00:17:56,155
Five, four, three,
two, one,
538
00:17:56,155 --> 00:17:59,467
Five, four, three,
two, one,
539
00:17:59,467 --> 00:18:00,667
and that's it.
540
00:18:00,667 --> 00:18:03,300
[all cheering]
541
00:18:06,867 --> 00:18:08,600
All right teams,
it's time to find out
542
00:18:08,667 --> 00:18:10,867
whose family favorite
that begins with an "F"
543
00:18:10,867 --> 00:18:12,166
gets an A plus.
544
00:18:12,166 --> 00:18:13,567
Let's take it
to the judges.
545
00:18:21,300 --> 00:18:23,900
[Guy] Judges,
this is game one
of the family teams.
546
00:18:23,967 --> 00:18:25,667
We played a little
ABC grocery list,
547
00:18:25,667 --> 00:18:27,600
asked them to make
a family favorite
548
00:18:27,667 --> 00:18:30,266
that included a protein,
a produce and a starch,
549
00:18:30,266 --> 00:18:32,100
and they all had to
start with the letter "F".
550
00:18:32,166 --> 00:18:33,900
First up,
the Zink family.
551
00:18:33,967 --> 00:18:37,967
Filet, fusilli pasta,
fuji apple
and Fresno chilis.
552
00:18:37,967 --> 00:18:39,300
Give us a rundown,
ladies.
553
00:18:39,367 --> 00:18:40,600
For our family favorite,
554
00:18:40,667 --> 00:18:42,800
we made a filet mignon
with garlic butter.
555
00:18:42,867 --> 00:18:46,000
We also made a beer
and bacon mac and cheese
with the fusilli.
556
00:18:46,000 --> 00:18:47,346
Then we also made
a spicy, pickley slaw.
557
00:18:47,346 --> 00:18:48,266
Then we also made
a spicy, pickley slaw.
558
00:18:48,266 --> 00:18:51,200
We used the Fresno,
the fuji apple
and the fennel.
559
00:18:54,066 --> 00:18:55,367
Three words...
[sighs deeply]
560
00:18:56,300 --> 00:18:58,100
Fresh, fun and fire.
561
00:18:58,166 --> 00:18:59,700
-Oh!
-[Darnell] This is it.
562
00:18:59,767 --> 00:19:00,667
Let's start with the slaw.
563
00:19:00,667 --> 00:19:03,000
The slaw will
wake you up,
564
00:19:03,000 --> 00:19:04,667
make you get ready
to dance,
565
00:19:04,667 --> 00:19:06,000
and then kung fu that.
566
00:19:06,500 --> 00:19:07,467
Fabulous.
567
00:19:07,467 --> 00:19:09,266
I mean, you too
"F" to heart.
568
00:19:09,266 --> 00:19:11,600
That steak is bomb.
569
00:19:11,667 --> 00:19:14,367
It's really perfect,
I like that melted butter
on the top,
570
00:19:14,367 --> 00:19:16,166
just like [clicks tongue]
kiss on the top.
571
00:19:16,166 --> 00:19:17,346
The mac and cheese,
I mean, this is
as comforting as it gets.
572
00:19:17,346 --> 00:19:19,200
The mac and cheese,
I mean, this is
as comforting as it gets.
573
00:19:19,266 --> 00:19:21,467
The texture of
the crumb on top,
I mean,
574
00:19:21,467 --> 00:19:24,500
it's the small steps
that make a really big
difference.
575
00:19:24,567 --> 00:19:26,467
Then that is delicious.
576
00:19:26,467 --> 00:19:28,500
Whoa, there is
a lot of fire
577
00:19:28,567 --> 00:19:30,700
in that slaw.
578
00:19:30,767 --> 00:19:34,500
The fire in my tongue
is taking away
from some of the fun
579
00:19:34,567 --> 00:19:36,967
in the plate
and the dish.
580
00:19:36,967 --> 00:19:40,000
Having said that,
it's-it's just
a fabulous meal.
581
00:19:40,066 --> 00:19:41,667
[all] Thank you.
582
00:19:41,667 --> 00:19:43,367
All right, judges,
thank you very much.
583
00:19:43,367 --> 00:19:45,100
Up next,
the Sinha family.
584
00:19:45,166 --> 00:19:47,346
Flounder, farrow
and fuji apples.
585
00:19:47,346 --> 00:19:47,667
Flounder, farrow
and fuji apples.
586
00:19:47,667 --> 00:19:49,000
Give it to us,
what'd you make?
587
00:19:49,066 --> 00:19:50,967
[Tarun] We made
a tandoori flounder
588
00:19:50,967 --> 00:19:53,500
uh, sitting on top of
some buttered farro
589
00:19:53,567 --> 00:19:57,300
and the chutney has
some fuji apples, cilantro
and some heat
590
00:19:57,367 --> 00:19:59,367
and if the chutney's
a little too hot,
591
00:19:59,367 --> 00:20:01,367
there's a cooling
raita on the side.
592
00:20:01,367 --> 00:20:02,867
Yoghurt, spices,
cucumber,
593
00:20:02,867 --> 00:20:05,300
to hopefully just,
balance out your palate.
594
00:20:09,066 --> 00:20:12,867
These are amazing flavors
that you have created
right over here.
595
00:20:12,867 --> 00:20:15,667
The flounder has been
cooked perfectly,
596
00:20:15,667 --> 00:20:17,346
delicious and juicy,
and it's not dry
which is amazing.
597
00:20:17,346 --> 00:20:20,000
delicious and juicy,
and it's not dry
which is amazing.
598
00:20:20,066 --> 00:20:21,266
The raita is fantastic,
599
00:20:21,300 --> 00:20:26,000
and the chutney,
what a smart utilization
of apple in it.
600
00:20:26,000 --> 00:20:29,166
Thirty minutes to get
all of these flavors
is fantastic.
601
00:20:29,166 --> 00:20:32,967
The flounder, the farro
and the fuji apples,
602
00:20:32,967 --> 00:20:34,467
all were used right.
603
00:20:34,500 --> 00:20:38,166
You made them stand out
so I didn't have to guess
where they were at.
604
00:20:38,166 --> 00:20:39,600
I like seasoning
to punch me in the face,
605
00:20:39,667 --> 00:20:40,567
to wake me up
a little bit,
606
00:20:40,567 --> 00:20:41,667
and y'all were
right there with it.
607
00:20:41,667 --> 00:20:43,500
I'm so excited
you guys are here
608
00:20:43,567 --> 00:20:46,066
because I love
these types of flavors.
609
00:20:46,066 --> 00:20:47,346
The curry, and that sauce,
that green sauce on top,
610
00:20:47,346 --> 00:20:49,467
The curry, and that sauce,
that green sauce on top,
611
00:20:49,467 --> 00:20:51,066
oh my God
it is so good,
612
00:20:51,066 --> 00:20:53,367
I wished you would
pour it a little bit more,
613
00:20:53,367 --> 00:20:54,767
or a, or a bucket
on the side
614
00:20:54,767 --> 00:20:56,767
-would've been totally
fine by me.
-[chuckling]
615
00:20:56,767 --> 00:20:59,266
And the farro,
it's a little bit chewy,
616
00:20:59,266 --> 00:21:00,967
but you know,
farro is supposed to have
617
00:21:00,967 --> 00:21:03,500
uh, that kind of
nuttiness to it.
618
00:21:03,567 --> 00:21:06,266
So, it's a little like...
[mumbles]
619
00:21:06,266 --> 00:21:09,967
And also, I feel like
you over salted
your fish.
620
00:21:11,367 --> 00:21:13,400
[Guy] Not to be outdone,
the Sheikah family,
621
00:21:13,467 --> 00:21:16,767
filet mignon,
French baguette
and Fresno chilis.
622
00:21:16,767 --> 00:21:17,346
Tell us about
this dish.
623
00:21:17,346 --> 00:21:18,000
Tell us about
this dish.
624
00:21:18,066 --> 00:21:20,567
So, today we made
a Galayet,
625
00:21:20,567 --> 00:21:23,367
that's a Middle Eastern
stew.
626
00:21:23,367 --> 00:21:25,900
Traditionally,
we'd serve it
with pita bread
627
00:21:25,967 --> 00:21:27,867
but with Guy's twist,
628
00:21:27,867 --> 00:21:30,767
we went with
the French baguette.
629
00:21:30,767 --> 00:21:34,467
Typically I use jalapenos,
but I had to use an "F,"
630
00:21:34,467 --> 00:21:36,000
so we went with Fresno.
631
00:21:36,066 --> 00:21:38,066
Oh, the "falapenos"
are delicious.
632
00:21:38,066 --> 00:21:39,100
[laughing]
633
00:21:39,100 --> 00:21:40,400
We have 'em right over there.
634
00:21:40,467 --> 00:21:43,500
There is so much
wonderful flavors
635
00:21:43,567 --> 00:21:45,266
that you have
developed in this
636
00:21:45,266 --> 00:21:47,000
in such a short time.
637
00:21:47,066 --> 00:21:47,346
This is delicious.
638
00:21:47,346 --> 00:21:48,200
This is delicious.
639
00:21:48,266 --> 00:21:49,367
Some of the potatoes,
640
00:21:49,367 --> 00:21:52,000
because they are
not cut evenly,
641
00:21:52,000 --> 00:21:53,567
are not cooked through.
642
00:21:53,567 --> 00:21:55,600
For this to be
a family challenge,
643
00:21:55,667 --> 00:21:58,467
I feel like I'm in your
front living room.
644
00:21:58,467 --> 00:22:00,767
I don't understand how
you're able to
645
00:22:00,767 --> 00:22:02,266
take three "F's"
646
00:22:02,266 --> 00:22:03,600
and make 'em
disappear into something
647
00:22:03,667 --> 00:22:06,100
I believe you've grown up with
your whole life.
648
00:22:06,100 --> 00:22:07,166
You used fillet.
649
00:22:07,166 --> 00:22:09,667
I feel like the meat got
a little bit chewy.
650
00:22:09,667 --> 00:22:12,100
-It's a lot of time
to make this stew.
-Okay.
651
00:22:12,100 --> 00:22:13,800
I think your heat is perfect.
652
00:22:13,867 --> 00:22:15,567
It's really working for me.
653
00:22:15,567 --> 00:22:17,346
And the French bread
is just a lovely accent
654
00:22:17,346 --> 00:22:17,767
And the French bread
is just a lovely accent
655
00:22:17,767 --> 00:22:18,667
to sop it all up.
656
00:22:20,066 --> 00:22:21,400
Families, thank you very much.
657
00:22:21,467 --> 00:22:22,600
Love to see all the unity,
658
00:22:22,667 --> 00:22:24,166
love to see the smiles.
659
00:22:24,166 --> 00:22:25,467
What a blast
having you in here.
660
00:22:25,467 --> 00:22:26,967
I think the dishes
look dynamite.
661
00:22:26,967 --> 00:22:28,367
We're gonna ask you to return
662
00:22:28,367 --> 00:22:29,367
back to the family room.
663
00:22:29,367 --> 00:22:31,567
Play charades with
some other family games,
664
00:22:31,567 --> 00:22:33,266
-while the judges
figure out...
-[laughing]
665
00:22:33,266 --> 00:22:35,567
-...whose day they wanna wreck
and send home.
-[Maneet gasps]
666
00:22:35,567 --> 00:22:37,667
So, we'll call you back
when we have a decision.
Thank you.
667
00:22:37,667 --> 00:22:40,166
[suspenseful music playing]
668
00:22:41,600 --> 00:22:44,500
Whose family favorite
is your least favorite?
669
00:22:44,567 --> 00:22:46,400
Twenty points available
in Gameplay,
670
00:22:46,467 --> 00:22:47,346
twenty points available
in Taste,
671
00:22:47,346 --> 00:22:47,967
twenty points available
in Taste,
672
00:22:47,967 --> 00:22:49,367
ten points available
in Plating.
673
00:23:00,300 --> 00:23:02,467
[thrilling instrumental
music playing]
674
00:23:03,800 --> 00:23:06,166
All right, judges,
thank you very much.
675
00:23:06,166 --> 00:23:09,467
Let's take a look here.
We'll start off with the
676
00:23:09,467 --> 00:23:11,266
Sheikah family.
677
00:23:12,066 --> 00:23:14,300
Total of 50, 15 in Gameplay,
678
00:23:15,000 --> 00:23:16,567
16 in Taste,
679
00:23:16,567 --> 00:23:17,500
seven in Plating,
680
00:23:17,567 --> 00:23:19,367
for a total of 38.
681
00:23:19,367 --> 00:23:22,166
[all applauding]
682
00:23:22,166 --> 00:23:24,200
[Guy] Next up,
the Sinha family.
683
00:23:25,066 --> 00:23:26,541
Sixteen in Gameplay,
684
00:23:26,541 --> 00:23:26,867
Sixteen in Gameplay,
685
00:23:27,367 --> 00:23:29,100
sixteen in Taste,
686
00:23:29,166 --> 00:23:30,266
seven in Plating,
687
00:23:30,266 --> 00:23:31,967
for a 39.
688
00:23:31,967 --> 00:23:34,066
-[all applauding]
-One point ahead.
689
00:23:36,166 --> 00:23:40,000
Zink family needs to be a 38
to not go home.
690
00:23:40,066 --> 00:23:41,400
[suspenseful music
intensifies]
691
00:23:41,467 --> 00:23:43,166
Seventeen in Gameplay,
692
00:23:43,667 --> 00:23:45,200
eighteen in Taste,
693
00:23:47,567 --> 00:23:49,567
eight in Plating for a 43!
694
00:23:50,500 --> 00:23:52,266
-[Guy] Wow!
-[all exclaiming] Oh!
695
00:23:53,467 --> 00:23:54,567
[Tarun inaudible]
696
00:23:55,667 --> 00:23:56,541
Folks... very difficult.
697
00:23:56,541 --> 00:23:58,567
Folks... very difficult.
698
00:23:58,567 --> 00:23:59,867
I thought the dish
was delicious,
699
00:23:59,867 --> 00:24:00,867
I loved the heat.
700
00:24:00,867 --> 00:24:02,900
I think that
you just got outscored,
701
00:24:02,967 --> 00:24:04,867
but unfortunately,
you're checking out.
702
00:24:04,867 --> 00:24:07,000
-Great to have you guys.
Thank you.
-[Sheikah family] Thank you.
703
00:24:07,000 --> 00:24:08,100
[all speaking] Goodbye! Bye!
704
00:24:08,100 --> 00:24:09,800
Being chosen
and being on the show
705
00:24:09,867 --> 00:24:11,100
was a win for me.
706
00:24:11,100 --> 00:24:14,066
And just meeting Guy
was amazing.
707
00:24:14,066 --> 00:24:17,367
-I wanna do it again.
-I don't wanna go home!
[laughs heartily]
708
00:24:20,767 --> 00:24:22,266
All right, teams, this is it,
709
00:24:22,266 --> 00:24:25,166
the second and final round
of Family Teams.
710
00:24:25,166 --> 00:24:26,541
Now, the Zink family,
congratulations.
711
00:24:26,541 --> 00:24:27,667
Now, the Zink family,
congratulations.
712
00:24:27,667 --> 00:24:29,867
You have
a nice four point lead,
713
00:24:29,867 --> 00:24:32,700
but I have watched
four point leads crumble.
714
00:24:32,767 --> 00:24:34,066
For your
final challenge, though,
715
00:24:34,066 --> 00:24:35,800
you're not out of this yet,
716
00:24:35,867 --> 00:24:37,400
I want you to
prepare the judges...
717
00:24:37,467 --> 00:24:38,667
[thrilling instrumental
music playing]
718
00:24:38,667 --> 00:24:40,100
...the perfect dish
719
00:24:41,767 --> 00:24:43,867
for a Family Dinner Party.
720
00:24:44,767 --> 00:24:46,367
Family Dinner Party, okay?
721
00:24:47,100 --> 00:24:48,066
As you understand,
722
00:24:48,066 --> 00:24:49,867
getting the family together
at the table,
723
00:24:49,867 --> 00:24:51,467
sometimes it's just
a little battle.
724
00:24:51,467 --> 00:24:54,300
"Little battle." There's
a keyword there, "battle."
725
00:24:54,667 --> 00:24:55,667
[mouthing]
726
00:24:56,800 --> 00:24:58,467
I know what it is. Hunter!
727
00:24:58,467 --> 00:25:00,266
Do you have any money?
728
00:25:00,266 --> 00:25:01,767
-A little bit. Why?
-How much you got on you?
729
00:25:01,767 --> 00:25:04,100
-Uh...
-[exhales]
730
00:25:04,166 --> 00:25:06,400
All you have is 60 bucks?
731
00:25:06,467 --> 00:25:07,600
[Hunter] I had to go buy stuff
for the store.
732
00:25:07,667 --> 00:25:10,100
Well, I was gonna play
Budget Battle with them,
733
00:25:10,166 --> 00:25:13,300
but 30 bucks each
for a family dinner party,
734
00:25:13,367 --> 00:25:14,567
you think that's fair?
735
00:25:14,567 --> 00:25:16,100
Well, it's do-able.
736
00:25:16,100 --> 00:25:17,667
Could you check
your pockets again?
737
00:25:17,667 --> 00:25:20,100
Look, look, like, can you
check your pockets again?
738
00:25:20,100 --> 00:25:21,200
[laughing]
739
00:25:21,266 --> 00:25:22,800
Oh, wait a second,
I got something right here.
740
00:25:24,367 --> 00:25:26,467
-No. Piece of licorice.
-[woman laughs]
741
00:25:26,467 --> 00:25:26,541
-How long has that been
in your pocket?
-I don't know.
742
00:25:26,541 --> 00:25:27,900
-How long has that been
in your pocket?
-I don't know.
743
00:25:27,967 --> 00:25:29,767
-[Hunter] That's gotta be...
-[all laughing]
744
00:25:29,767 --> 00:25:31,000
-...weeks.
-It's like, linty.
745
00:25:31,000 --> 00:25:32,467
Okay, that's...
746
00:25:32,467 --> 00:25:34,367
-Does Mom not clean your
pockets out before the wash?
-Hey!
747
00:25:34,367 --> 00:25:35,767
So, there we go.
Give 'em your money, Hunter.
748
00:25:35,767 --> 00:25:37,166
-30 bucks each.
-That's what
we're gonna give 'em?
749
00:25:38,166 --> 00:25:39,600
[sarcastically] Oh, great.
750
00:25:39,667 --> 00:25:41,567
I apologize. I really didn't
plan for this.
751
00:25:41,567 --> 00:25:43,200
-[Hunter] For you.
-[Tarun] Wish you had--
Wish you had more.
752
00:25:43,266 --> 00:25:45,500
-Oh, that would be nice.
-Nothing brings
a family together like
753
00:25:45,567 --> 00:25:46,967
the discussion of money.
754
00:25:46,967 --> 00:25:48,767
So, you're going to have to
755
00:25:48,767 --> 00:25:50,867
pay for all of
your ingredients
756
00:25:50,867 --> 00:25:53,867
using the money that Hunter
just dug out of his pocket.
757
00:25:54,266 --> 00:25:55,166
30 bucks.
758
00:25:55,166 --> 00:25:56,541
So, as a group, you're gonna
759
00:25:56,541 --> 00:25:56,567
So, as a group, you're gonna
760
00:25:56,567 --> 00:25:58,000
decide on
what the dinner party is.
761
00:25:59,400 --> 00:26:02,667
But as a-- Just one person
is gonna get to shop.
762
00:26:02,667 --> 00:26:03,667
[sighs nervously]
763
00:26:03,667 --> 00:26:05,967
The other two will wait
back in the kitchen.
764
00:26:05,967 --> 00:26:07,166
[suspenseful music playing]
765
00:26:07,166 --> 00:26:08,700
-Wow!
-Ooh!
766
00:26:08,767 --> 00:26:11,800
Because once you make
a decision on the menu,
767
00:26:11,867 --> 00:26:14,000
-the shopper takes off
with the money...
-[whispering] You can do it.
768
00:26:14,000 --> 00:26:15,200
...goes to the checkout stand,
769
00:26:15,266 --> 00:26:16,700
and comes back to you
in the kitchen.
770
00:26:16,767 --> 00:26:18,200
[thrilling instrumental
music playing]
771
00:26:18,266 --> 00:26:20,100
So who's going to be
the family shopper?
772
00:26:20,166 --> 00:26:21,200
-Do you think I should do it?
-Yeah.
773
00:26:21,266 --> 00:26:22,667
She's the finance person,
774
00:26:22,667 --> 00:26:24,367
so she's gonna knock this one
out of the park.
775
00:26:24,367 --> 00:26:25,467
Okay.
776
00:26:25,467 --> 00:26:26,541
-You're the family shopper?
-I'm the family shopper.
777
00:26:26,541 --> 00:26:26,900
-You're the family shopper?
-I'm the family shopper.
778
00:26:28,166 --> 00:26:29,600
You're the family shopper?
Okay.
779
00:26:29,667 --> 00:26:30,867
Carli is doing the shopping,
780
00:26:30,867 --> 00:26:33,100
because me and mom
kinda like to meander
781
00:26:33,166 --> 00:26:34,467
in the grocery store.
782
00:26:34,467 --> 00:26:35,367
-When I say "go,"
-[bell dings]
783
00:26:35,367 --> 00:26:36,367
you start planning.
784
00:26:36,367 --> 00:26:37,433
[exclaiming] Oh!
Okay, everyone.
785
00:26:37,433 --> 00:26:40,367
We have to make
a family dinner party meal,
786
00:26:40,367 --> 00:26:42,467
with $30.
787
00:26:42,467 --> 00:26:44,166
[Carli speaking]
788
00:26:44,166 --> 00:26:45,467
[Rikki Ann speaking]
789
00:26:45,467 --> 00:26:47,100
Every time the family
gathers together,
790
00:26:47,166 --> 00:26:48,467
-you have a catfish fry.
-Can I go?
791
00:26:48,467 --> 00:26:49,600
If you're done, go!
792
00:26:49,667 --> 00:26:51,367
[Carli] We could
get the catfish,
793
00:26:51,367 --> 00:26:53,367
plus a bunch of other things
to go with it,
794
00:26:53,367 --> 00:26:55,166
because the catfish is
so affordable.
795
00:26:55,166 --> 00:26:56,541
"We like to party!" on three.
One-two-three!
796
00:26:56,541 --> 00:26:57,100
"We like to party!" on three.
One-two-three!
797
00:26:57,166 --> 00:26:58,367
[both shouting]
We like to party!
798
00:26:59,467 --> 00:27:01,467
-[Tarun speaking]
-[Priya speaking]
799
00:27:03,700 --> 00:27:05,100
One thing that we had
at our wedding,
800
00:27:05,100 --> 00:27:07,100
-that was
a total crowd pleaser...
-[Tarun] Mmm-hmm.
801
00:27:07,100 --> 00:27:08,367
...was Gobi Manchurian.
802
00:27:08,367 --> 00:27:10,400
[Tarun] It's a mix of
Indian flavors
803
00:27:10,467 --> 00:27:12,200
and classic Chinese flavors.
804
00:27:12,266 --> 00:27:13,367
Let's get everything prepped.
805
00:27:13,367 --> 00:27:14,600
We'll just try to
keep it simple.
806
00:27:14,667 --> 00:27:16,567
We'll do a dredge.
807
00:27:16,567 --> 00:27:19,467
[Carli] It's hard to buy
a lot of food for $30.
808
00:27:19,467 --> 00:27:20,867
Catfish.
809
00:27:20,867 --> 00:27:22,567
The catfish was so affordable.
810
00:27:23,467 --> 00:27:25,400
I was thinking
crispy potatoes,
811
00:27:25,467 --> 00:27:26,541
and a creamy spinach
and mushroom sauce.
812
00:27:26,541 --> 00:27:27,900
and a creamy spinach
and mushroom sauce.
813
00:27:28,367 --> 00:27:29,400
Mushrooms.
814
00:27:29,467 --> 00:27:30,467
Garlic.
815
00:27:30,467 --> 00:27:32,400
We love horseradish
and seafood.
816
00:27:32,467 --> 00:27:34,000
So it feels seems like
a natural thing
817
00:27:34,066 --> 00:27:34,967
to put into the crate.
818
00:27:36,166 --> 00:27:37,266
I grab the buttermilk...
819
00:27:37,266 --> 00:27:38,333
Corn flour.
820
00:27:38,333 --> 00:27:39,700
...as well as the eggs
for the breading.
821
00:27:39,767 --> 00:27:42,367
-[Guy] What are you thinking?
-We're gonna do fried catfish.
822
00:27:42,367 --> 00:27:44,266
Fried catfish. Great.
823
00:27:44,266 --> 00:27:45,400
-[exclaiming indistinctly]
-[Carli] Hello!
824
00:27:45,467 --> 00:27:46,767
-Oh!
-Get the lemons
and the oatmeal!
825
00:27:46,767 --> 00:27:48,066
-[Rikki Ann] Lemons!
-You got it!
826
00:27:48,100 --> 00:27:50,300
-[Rikki Ann] Carli,
get some chives!
-[Robin] Chives! Chives!
827
00:27:51,567 --> 00:27:54,100
If that's not a Zink family
shopping trip right there,
828
00:27:54,166 --> 00:27:55,000
I don't know what is.
829
00:27:55,066 --> 00:27:56,166
We gotta get started!
830
00:27:56,166 --> 00:27:56,541
Yep.
831
00:27:56,541 --> 00:27:57,166
Yep.
832
00:27:57,166 --> 00:27:58,500
I hear them.
833
00:27:58,567 --> 00:27:59,667
I'm not listening to them.
834
00:27:59,667 --> 00:28:00,500
[all chuckling]
835
00:28:01,367 --> 00:28:02,867
Am I getting close?
836
00:28:02,867 --> 00:28:04,967
So you're at $27.76.
837
00:28:04,967 --> 00:28:07,166
All right,
$2.24 is your change.
838
00:28:07,767 --> 00:28:08,900
[cheerfully] Thank you!
839
00:28:08,967 --> 00:28:10,000
[snapping fingers]
840
00:28:10,066 --> 00:28:11,900
For our family dinner party,
we're making
841
00:28:11,967 --> 00:28:13,166
Gobi Manchurian.
842
00:28:13,166 --> 00:28:14,166
Should I get plain gobi?
843
00:28:14,166 --> 00:28:15,367
Right there, to the right.
844
00:28:15,367 --> 00:28:17,166
We're gonna
fry some cauliflower,
845
00:28:17,166 --> 00:28:19,400
which is what
we call gobi in Hindi.
846
00:28:19,467 --> 00:28:21,166
-Green onions? Green onions?
-Green onions!
847
00:28:21,166 --> 00:28:22,266
Okay, I'm looking.
848
00:28:22,266 --> 00:28:23,667
[suspenseful music playing]
849
00:28:23,667 --> 00:28:26,100
For the Manchurian sauce,
I know I need to grab
850
00:28:26,100 --> 00:28:26,541
onions with the mint.
851
00:28:26,541 --> 00:28:27,400
onions with the mint.
852
00:28:27,467 --> 00:28:29,100
Ginger and garlic.
853
00:28:29,166 --> 00:28:30,400
What's the cheapest one?
854
00:28:30,467 --> 00:28:32,767
[Purnima] Ketchup seems like
a strange ingredient,
855
00:28:32,767 --> 00:28:35,467
but in Indian cooking,
we do use it a lot.
856
00:28:35,467 --> 00:28:37,667
It gives the flavor of
the tomatoes.
857
00:28:37,667 --> 00:28:40,000
Okay, I gotta find
the cheapest soya sauce
that I can find.
858
00:28:41,266 --> 00:28:43,400
-Making the batter
for the gobi.
-[Purnima] Okay.
859
00:28:43,467 --> 00:28:44,300
[Tarun] The dredge.
860
00:28:44,367 --> 00:28:45,500
I'm actually really impressed
861
00:28:45,567 --> 00:28:47,000
with what the Sinha family
is doing.
862
00:28:47,066 --> 00:28:49,000
They're already starting
with the ingredients
863
00:28:49,000 --> 00:28:51,100
which are on the station.
864
00:28:51,100 --> 00:28:52,166
They're already
starting with that,
865
00:28:52,166 --> 00:28:53,667
which I think is a great idea.
866
00:28:53,667 --> 00:28:56,066
We have all-purpose flour,
paprika, cumin,
867
00:28:56,066 --> 00:28:56,541
cayenne pepper
and a touch of cinnamon.
868
00:28:56,541 --> 00:28:57,667
cayenne pepper
and a touch of cinnamon.
869
00:28:57,667 --> 00:29:00,867
Okay, caraway seeds
is a very specific item.
870
00:29:00,867 --> 00:29:02,100
We want to make a puri.
871
00:29:02,100 --> 00:29:03,500
Puri is a puffed bread.
872
00:29:03,567 --> 00:29:05,266
[Tarun] It's very fun,
it's festive.
873
00:29:05,266 --> 00:29:07,066
[Priya] So, I'm grabbing
caraway seeds.
874
00:29:07,066 --> 00:29:09,166
-A-ha! Got it.
-$4.69.
875
00:29:09,166 --> 00:29:11,000
All right, we're getting
the wheat flour.
876
00:29:11,066 --> 00:29:12,867
You have flour
in your station, Chef.
877
00:29:12,867 --> 00:29:14,367
You can't just
use white flour?
878
00:29:14,367 --> 00:29:15,867
[Priya] My mother-in-law
tells me,
879
00:29:15,867 --> 00:29:17,567
-"I need wheat flour."
I need wheat flour.
-[Guy] All right, just...
880
00:29:17,567 --> 00:29:20,367
So, that's a little bit more
than $10 of our whole budget
for the bread.
881
00:29:20,367 --> 00:29:22,367
You got 30 bucks and
you're gonna buy wheat flour.
882
00:29:22,367 --> 00:29:24,567
I mean, that's
a pretty big buy.
883
00:29:24,567 --> 00:29:26,541
-[intense music playing]
-[beeping]
884
00:29:26,541 --> 00:29:27,266
-[intense music playing]
-[beeping]
885
00:29:27,266 --> 00:29:29,166
You have no protein,
this is all vegetable?
886
00:29:29,166 --> 00:29:30,667
-This is all vegetable.
-Okay.
887
00:29:30,667 --> 00:29:32,000
$23.12.
888
00:29:32,066 --> 00:29:34,800
[Guy] So, you have $6.88 left.
Not bad.
889
00:29:34,867 --> 00:29:37,000
-Flavortown has great prices.
-[chuckling]
890
00:29:37,066 --> 00:29:38,767
[Priya] So sorry!
You already started!
891
00:29:38,767 --> 00:29:40,066
-Oh, yeah.
-This is so good.
892
00:29:40,066 --> 00:29:41,667
My first time ever
doing this show,
893
00:29:41,667 --> 00:29:43,000
was on the Budget Challenge.
894
00:29:43,000 --> 00:29:44,000
And it was difficult.
895
00:29:44,066 --> 00:29:45,500
It's so hard
to shop on a budget
896
00:29:45,567 --> 00:29:47,066
when you have to
create a meal.
897
00:29:47,066 --> 00:29:48,500
A lot of times
people could fake it
898
00:29:48,567 --> 00:29:50,000
and try to make it
on this show,
899
00:29:50,000 --> 00:29:52,100
'cause you could
buy something that's
already got some flavor in it.
900
00:29:52,100 --> 00:29:53,700
-Yep.
-Budget Battle.
901
00:29:53,767 --> 00:29:55,767
90% gotta be made
from scratch.
902
00:30:02,467 --> 00:30:03,300
[intense music playing]
903
00:30:03,367 --> 00:30:04,667
We have $7 left.
904
00:30:04,667 --> 00:30:05,767
-Whoa! What?
-So, let me know.
905
00:30:05,767 --> 00:30:07,100
Just buy them
a bottle of wine.
906
00:30:07,100 --> 00:30:08,300
[chuckling]
907
00:30:08,300 --> 00:30:10,400
-We like the way
you think, sir.
-I like how you think.
908
00:30:10,467 --> 00:30:12,166
Approximately how long
in the fryer
909
00:30:12,166 --> 00:30:14,100
does catfish go again?
I'm gonna be honest.
910
00:30:14,100 --> 00:30:16,166
It doesn't take--
It doesn't need very long.
911
00:30:16,166 --> 00:30:17,900
It's Family Dinner Party,
912
00:30:17,967 --> 00:30:20,000
will it be okay if
they gave us hors d'oeuvres?
913
00:30:20,066 --> 00:30:21,767
Well, they only have $30.
914
00:30:21,767 --> 00:30:22,867
I'm gonna be real hungry
915
00:30:22,867 --> 00:30:24,567
if you give me
just the hors d'oeuvres.
916
00:30:24,567 --> 00:30:26,266
What're we makin'?
Give me the menu.
917
00:30:26,266 --> 00:30:28,166
So, we're gonna do,
uh, fried catfish,
918
00:30:28,166 --> 00:30:29,714
-my mamaw's recipe.
-[Guy] Okay.
919
00:30:29,714 --> 00:30:29,867
-my mamaw's recipe.
-[Guy] Okay.
920
00:30:29,867 --> 00:30:31,967
[Carli] Crispy fried potatoes,
horseradish,
921
00:30:31,967 --> 00:30:34,100
buttermilk, spinach
and mushrooms.
922
00:30:34,166 --> 00:30:35,166
Got it, got it, got it.
923
00:30:35,166 --> 00:30:36,667
Every time Mamaw
comes into town,
924
00:30:36,667 --> 00:30:38,467
every time the family
gathers together,
925
00:30:38,467 --> 00:30:39,467
we have a catfish fry.
926
00:30:39,467 --> 00:30:40,700
[Carli] I'm gonna
cut these potatoes
927
00:30:40,767 --> 00:30:42,000
and go
and throw 'em in the fryer.
928
00:30:42,066 --> 00:30:44,166
Then I'm gonna
make a paprika salt
929
00:30:44,166 --> 00:30:46,667
to put on these once they
come out of the fryer.
930
00:30:46,667 --> 00:30:49,166
-I think potatoes always just
taste better fried.
-[Rikki Ann] Fried.
931
00:30:49,166 --> 00:30:50,166
And it's a party.
932
00:30:50,166 --> 00:30:52,000
We need fried things
for a party.
933
00:30:52,066 --> 00:30:53,066
-Fry everything.
-[Robin laughing]
934
00:30:53,066 --> 00:30:54,400
I got the catfish covered.
935
00:30:54,467 --> 00:30:56,166
[Rikki Ann] How are we gonna
season this catfish?
936
00:30:56,166 --> 00:30:57,166
[Carli] Do some paprika
937
00:30:57,166 --> 00:30:58,266
and a little bit of cayenne
in there.
938
00:30:59,400 --> 00:30:59,714
Honey, I need to put
the catfish in this oil, hon.
939
00:30:59,714 --> 00:31:01,800
Honey, I need to put
the catfish in this oil, hon.
940
00:31:01,867 --> 00:31:02,934
[Carli] All right.
941
00:31:02,934 --> 00:31:04,867
If the potatoes are done
we just gotta season 'em.
942
00:31:04,867 --> 00:31:06,333
Carli?
943
00:31:06,333 --> 00:31:08,667
-[Carli] Yeah?
-[Robin] What kinda time
do you want this catfish, hon?
944
00:31:08,667 --> 00:31:10,667
-[Carli] However long
Mamaw would do it.
-[Robin] Okay.
945
00:31:10,667 --> 00:31:13,800
[dramatic music playing]
946
00:31:13,867 --> 00:31:15,567
[Priya] Okay, I'm gonna start
cutting the cauliflower.
947
00:31:15,567 --> 00:31:17,800
[Tarun] For our
Family Dinner Party dish,
948
00:31:17,867 --> 00:31:20,400
we're making Gobi Manchurian
with puri.
949
00:31:20,467 --> 00:31:21,700
Manchurian is--
Everyone loves it.
950
00:31:21,767 --> 00:31:23,567
It's an Indo-Chinese
dish actually.
951
00:31:23,567 --> 00:31:25,567
It's a hit. We had it
on our wedding.
952
00:31:25,567 --> 00:31:27,367
We're gonna
fry some cauliflower,
953
00:31:27,367 --> 00:31:29,714
and that's gonna be so central
to the Manchurian dish.
954
00:31:29,714 --> 00:31:30,000
and that's gonna be so central
to the Manchurian dish.
955
00:31:30,066 --> 00:31:31,567
[sizzling]
956
00:31:31,567 --> 00:31:33,300
When they are working
on the Manchurian,
957
00:31:33,367 --> 00:31:34,867
I'm going to work on the puri.
958
00:31:34,867 --> 00:31:36,567
It's gonna take maybe
ten minutes, to like,
959
00:31:36,567 --> 00:31:38,667
make one edible.
960
00:31:38,667 --> 00:31:41,166
[Purnima] So, I've started to
making a dough
961
00:31:41,166 --> 00:31:42,800
but the clock is so fast.
962
00:31:42,867 --> 00:31:44,567
-[Tarun chuckles]
-[Purnima chuckling]
We cannot wait...
963
00:31:44,567 --> 00:31:46,467
Wait for the dough to rise.
964
00:31:46,467 --> 00:31:49,000
Yeah, let's see.
I'm going to deep-fry them.
965
00:31:49,000 --> 00:31:50,300
Let's see if that works.
966
00:31:50,367 --> 00:31:52,100
I hope it turns out good.
967
00:31:52,166 --> 00:31:53,767
Puris are Indian
deep fried breads.
968
00:31:53,767 --> 00:31:55,033
They call it
the "balloon bread."
969
00:31:55,066 --> 00:31:57,467
Because as soon as
you put it in the fryer,
they balloon up.
970
00:32:00,467 --> 00:32:01,800
Just do-- Just do
a paratha instead, that's...
971
00:32:01,867 --> 00:32:02,800
I know.
972
00:32:02,867 --> 00:32:04,300
-Yeah, just do that.
-Okay.
973
00:32:04,367 --> 00:32:08,000
I was planning to make a puri,
but it wasn't working.
974
00:32:08,000 --> 00:32:10,266
So, I had to switch it--
Switch the gear.
975
00:32:10,266 --> 00:32:13,600
So, made a paratha,
which was much easier
and faster.
976
00:32:13,667 --> 00:32:14,800
[Guy] How're we looking, Mom?
977
00:32:14,800 --> 00:32:17,266
I'm going to make paratha now,
not puri. [chuckling]
978
00:32:17,266 --> 00:32:18,667
So, switching gear.
979
00:32:18,667 --> 00:32:19,967
You-- You're changing gears?
980
00:32:19,967 --> 00:32:21,100
-Yes.
-Okay.
981
00:32:21,166 --> 00:32:23,000
-[intense music playing]
-All right, families!
982
00:32:23,000 --> 00:32:24,567
We have got ten minutes.
983
00:32:24,567 --> 00:32:26,667
-[Robin] Carli, what do you
think, I take these out?
-Yeah, let's do it.
984
00:32:26,667 --> 00:32:28,667
When I see that catfish
coming out of the fryer,
985
00:32:28,667 --> 00:32:29,714
it looks golden,
it looks crispy.
986
00:32:29,714 --> 00:32:31,200
it looks golden,
it looks crispy.
987
00:32:31,266 --> 00:32:32,367
I'm gonna
cut up the mushrooms.
988
00:32:32,367 --> 00:32:33,700
-Hey... [indistinct]
-Let's put a pan on.
989
00:32:33,767 --> 00:32:36,300
For the spinach sauce,
I started with the mushrooms.
990
00:32:38,100 --> 00:32:40,467
-We definitely wanna
win today.
-That's true. Yeah!
991
00:32:40,467 --> 00:32:41,867
-We're pretty competitive.
-[chuckling]
992
00:32:41,867 --> 00:32:45,200
[Carli] And we are hoping
to win some money
993
00:32:45,266 --> 00:32:47,600
to donate to
Alzheimer's research.
994
00:32:47,667 --> 00:32:49,166
Recently,
within the past year,
995
00:32:49,166 --> 00:32:50,600
a close family member of ours
996
00:32:50,667 --> 00:32:52,367
was diagnosed
with Alzheimer's.
997
00:32:52,367 --> 00:32:54,266
And it kinda hit us
998
00:32:54,266 --> 00:32:56,000
-pretty hard.
-Pretty close to our heart.
999
00:32:56,000 --> 00:32:57,467
It's really close
to our heart.
1000
00:32:57,467 --> 00:32:59,266
Not thickening up as quick.
1001
00:32:59,266 --> 00:32:59,714
I noticed that the buttermilk
was not thickening the sauce
1002
00:32:59,714 --> 00:33:01,867
I noticed that the buttermilk
was not thickening the sauce
1003
00:33:01,867 --> 00:33:03,000
and was starting to break.
1004
00:33:03,000 --> 00:33:05,700
Then I remembered that I had
some money left over.
1005
00:33:05,767 --> 00:33:07,367
So, I went and got
some sour cream.
1006
00:33:07,367 --> 00:33:08,967
-[cashier] $2.07.
-[Carli] Perfect.
1007
00:33:08,967 --> 00:33:10,467
That would help thicken
this sauce,
1008
00:33:10,467 --> 00:33:11,867
and bring it back together.
1009
00:33:11,867 --> 00:33:13,467
Hey, how's that
cream sauce lookin'?
1010
00:33:13,467 --> 00:33:15,300
[Carli] I got some sour cream
to thicken it up with.
1011
00:33:15,367 --> 00:33:16,767
I think it's okay.
1012
00:33:16,767 --> 00:33:18,500
[intense music playing]
1013
00:33:18,567 --> 00:33:21,467
[spoon clattering]
1014
00:33:21,467 --> 00:33:24,667
-Let's start building this
beautiful, beautiful sauce.
-Yeah.
1015
00:33:24,667 --> 00:33:26,300
[Tarun] The first step in
making the Manchurian sauce,
1016
00:33:26,367 --> 00:33:28,867
is to just
sweat out some onions,
1017
00:33:28,867 --> 00:33:29,714
some garlic, some chilis.
1018
00:33:29,714 --> 00:33:30,367
some garlic, some chilis.
1019
00:33:30,367 --> 00:33:32,600
We're gonna food process that
really quick.
1020
00:33:32,667 --> 00:33:35,266
Throw it into a saucepan,
uh, with some oil,
1021
00:33:35,266 --> 00:33:37,000
and then throw in
some ketchup.
1022
00:33:37,066 --> 00:33:38,800
I wanna get this, like,
nice and smooth.
1023
00:33:38,867 --> 00:33:40,767
[whirring]
1024
00:33:40,767 --> 00:33:42,700
I know the sauce
will come together
1025
00:33:42,767 --> 00:33:44,367
because I am
1026
00:33:44,367 --> 00:33:45,467
the Sauce Master.
1027
00:33:45,467 --> 00:33:46,767
[all chuckling]
1028
00:33:46,767 --> 00:33:48,600
You want to try this sauce
and let me know
what you think?
1029
00:33:49,467 --> 00:33:50,400
-It's good.
-Yeah? You like it?
1030
00:33:50,467 --> 00:33:51,467
-Yeah.
-Okay.
1031
00:33:51,467 --> 00:33:53,200
[Tarun] This dish is
definitely gonna
1032
00:33:53,266 --> 00:33:54,567
bring us home the money.
1033
00:33:54,567 --> 00:33:57,200
[Priya] Currently, we live in
a very small space in DC,
1034
00:33:57,266 --> 00:33:58,700
690 square feet.
1035
00:33:58,767 --> 00:33:59,714
We're both working from home,
so if we win today,
1036
00:33:59,714 --> 00:34:01,667
We're both working from home,
so if we win today,
1037
00:34:01,667 --> 00:34:03,567
we're hoping to put
some money towards
1038
00:34:03,567 --> 00:34:04,700
getting a bigger space.
1039
00:34:04,700 --> 00:34:07,400
Buying a home that we can
really start our lives in.
1040
00:34:07,467 --> 00:34:08,367
-[Tarun] Oh, perfect.
-[Purnima] Yeah.
1041
00:34:08,367 --> 00:34:09,700
Oh, they look great.
1042
00:34:09,767 --> 00:34:11,567
Just put a little butter
on them too.
1043
00:34:11,567 --> 00:34:13,367
Four minutes! Four to go!
1044
00:34:13,367 --> 00:34:14,467
[dramatic music playing]
1045
00:34:14,467 --> 00:34:16,100
[Carli] We gotta plate
the pretty side up.
1046
00:34:16,166 --> 00:34:17,700
[Rikki Ann] No, they're good.
They look delicious.
1047
00:34:17,767 --> 00:34:19,166
[Carli] We start with
the creamy spinach
1048
00:34:19,166 --> 00:34:21,100
and mushroom sauce
at the bottom.
1049
00:34:21,166 --> 00:34:23,100
Then we put that fish on top,
1050
00:34:23,100 --> 00:34:25,767
making sure that we can keep
the top nice and crispy.
1051
00:34:25,767 --> 00:34:28,367
We put the potatoes
on the side,
1052
00:34:28,367 --> 00:34:29,714
and sprinkle
a little bit of lemon and herb
1053
00:34:29,714 --> 00:34:30,467
and sprinkle
a little bit of lemon and herb
1054
00:34:30,467 --> 00:34:31,967
over the whole thing
to finish.
1055
00:34:31,967 --> 00:34:33,066
Two minutes!
1056
00:34:36,000 --> 00:34:38,100
[Priya] So, we added the sauce
to each bowl,
1057
00:34:38,100 --> 00:34:39,200
and then kind of,
1058
00:34:39,200 --> 00:34:42,266
nestled the fried cauliflower
in each bowl.
1059
00:34:42,266 --> 00:34:43,667
We put the paratha
on the side.
1060
00:34:43,667 --> 00:34:45,467
It was a really fast paratha,
1061
00:34:45,467 --> 00:34:47,400
I ever made in my life.
1062
00:34:47,467 --> 00:34:48,500
[counting down] Five,
1063
00:34:48,567 --> 00:34:49,500
four,
1064
00:34:50,000 --> 00:34:51,100
three,
1065
00:34:51,100 --> 00:34:53,166
two, one,
1066
00:34:53,166 --> 00:34:54,367
-that's it!
-[Catherine] Oh, my God!
1067
00:34:54,367 --> 00:34:55,266
Good job.
1068
00:34:55,266 --> 00:34:56,600
Wow! Wow!
1069
00:34:56,667 --> 00:34:58,000
-Great.
-We did everything.
1070
00:34:58,066 --> 00:34:59,133
[Rikki Ann muffled]
It's a party, party!
1071
00:34:59,133 --> 00:34:59,714
-[Priya] Oh! We did it!
-[Tarun] Sorry, my hands.
1072
00:34:59,714 --> 00:35:01,266
-[Priya] Oh! We did it!
-[Tarun] Sorry, my hands.
1073
00:35:01,266 --> 00:35:02,767
-That's okay.
-[Tarun laughing]
1074
00:35:02,767 --> 00:35:03,767
[Guy] All right, teams!
1075
00:35:03,767 --> 00:35:06,300
It's time to take those
family party plates,
1076
00:35:06,367 --> 00:35:07,467
over to the party of three.
1077
00:35:07,467 --> 00:35:09,467
Follow me to the judges,
right this way.
1078
00:35:17,467 --> 00:35:18,867
All right, judges,
here we are.
1079
00:35:18,867 --> 00:35:20,900
This is Game 2
of Family Teams,
1080
00:35:20,967 --> 00:35:22,567
and it was
a little Budget Battle.
1081
00:35:22,567 --> 00:35:23,867
Up first, Zink family,
1082
00:35:23,867 --> 00:35:25,367
tell us all about
this party meal.
1083
00:35:25,367 --> 00:35:28,200
For our Family Dinner Party,
we made fried catfish.
1084
00:35:28,266 --> 00:35:29,767
Fish fries are a big thing
in the South,
1085
00:35:29,767 --> 00:35:31,066
especially with my mamaw.
1086
00:35:31,066 --> 00:35:32,900
So, anytime we-- family
gets together,
1087
00:35:32,967 --> 00:35:34,667
we always do fried catfish.
1088
00:35:34,667 --> 00:35:37,100
We served it with
a side of crispy potatoes,
1089
00:35:37,166 --> 00:35:39,266
and then creamy spinach
and mushroom sauce
1090
00:35:39,266 --> 00:35:40,467
on the bottom.
1091
00:35:43,967 --> 00:35:47,100
Catfish is done beautifully.
1092
00:35:47,166 --> 00:35:50,500
Cooked to perfection
and the choice of catfish,
1093
00:35:50,567 --> 00:35:52,800
given the fact that
this was a Budget Battle,
1094
00:35:52,867 --> 00:35:54,000
and you all had $30,
1095
00:35:54,667 --> 00:35:55,667
very smart.
1096
00:35:55,667 --> 00:35:58,467
I love the fresh mushrooms
and spinach.
1097
00:35:58,467 --> 00:36:01,100
Like, I like the way it looks,
I love the presentation.
1098
00:36:01,100 --> 00:36:03,900
The potatoes,
way over-seasoned.
1099
00:36:03,967 --> 00:36:06,300
I mean, you really went for it
with the pantry staples.
1100
00:36:06,367 --> 00:36:08,100
And I wish they had
a double fry.
1101
00:36:08,100 --> 00:36:09,967
They were just, sort of, fine.
1102
00:36:09,967 --> 00:36:11,667
Ladies, ladies, ladies.
1103
00:36:13,300 --> 00:36:13,903
I thought this was
a great family dinner.
1104
00:36:13,903 --> 00:36:15,867
I thought this was
a great family dinner.
1105
00:36:17,200 --> 00:36:20,000
I'm not for sure it was
a great dinner party.
1106
00:36:20,467 --> 00:36:21,667
Thank you.
1107
00:36:21,667 --> 00:36:23,266
All right, not to be outdone,
1108
00:36:23,266 --> 00:36:24,367
the Sinha family.
1109
00:36:24,367 --> 00:36:25,667
What do you have for us?
1110
00:36:25,667 --> 00:36:27,100
Hello again, judges.
1111
00:36:27,166 --> 00:36:29,467
For our Family Party Dinner,
we made
1112
00:36:29,467 --> 00:36:31,500
Gobi Manchurian and paratha.
1113
00:36:31,567 --> 00:36:33,800
Manchurian is
a Indo-Chinese sauce
1114
00:36:33,867 --> 00:36:36,166
that we have for all of
our dinner parties.
1115
00:36:36,166 --> 00:36:37,700
We even had it our--
at our wedding.
1116
00:36:37,767 --> 00:36:39,300
It's got a mix of chili sauce,
1117
00:36:39,367 --> 00:36:41,000
and soya sauce, and ketchup,
and spices.
1118
00:36:41,066 --> 00:36:42,400
And we just
fried some cauliflower
1119
00:36:42,467 --> 00:36:43,700
and put it on top.
1120
00:36:43,767 --> 00:36:43,903
Then on the side,
we have paratha,
1121
00:36:43,903 --> 00:36:45,000
Then on the side,
we have paratha,
1122
00:36:45,066 --> 00:36:46,767
which is
a whole wheat flatbread.
1123
00:36:47,600 --> 00:36:50,500
[suspenseful music playing]
1124
00:36:50,567 --> 00:36:53,100
That cauliflower is damn good!
1125
00:36:53,767 --> 00:36:55,867
I love how tender it is,
1126
00:36:55,867 --> 00:36:57,367
and I love this sauce in here,
1127
00:36:57,367 --> 00:36:59,567
you've got
big chunks of peppers.
1128
00:36:59,567 --> 00:37:01,300
I love the fact that,
1129
00:37:01,367 --> 00:37:02,900
this is what you served
for your wedding,
1130
00:37:02,967 --> 00:37:05,400
and you look at this
as party food.
1131
00:37:05,467 --> 00:37:06,567
It's delicious.
1132
00:37:06,567 --> 00:37:09,066
The paratha,
I like the caraway seeds.
1133
00:37:09,066 --> 00:37:11,066
So, the paratha
works very well.
1134
00:37:11,066 --> 00:37:13,903
I was very concerned,
it's perfectly cooked.
1135
00:37:13,903 --> 00:37:14,266
I was very concerned,
it's perfectly cooked.
1136
00:37:14,266 --> 00:37:17,166
[Maneet] The Manchurian is...
delicious.
1137
00:37:17,166 --> 00:37:18,867
I love the cauliflower.
1138
00:37:18,867 --> 00:37:22,400
I do think that the sauce has
too much vinegar in it.
1139
00:37:22,467 --> 00:37:25,867
With Manchurian,
it is balance of
1140
00:37:25,867 --> 00:37:28,800
sweet with tart and spicy.
1141
00:37:28,867 --> 00:37:32,567
Over here, tart overtakes
this entire flavor profile.
1142
00:37:32,567 --> 00:37:34,000
[Darnell] I love
the cauliflower.
1143
00:37:34,066 --> 00:37:35,200
Like, the sauce you made,
1144
00:37:35,200 --> 00:37:37,567
I could definitely sense that
this was a Budget Battle
1145
00:37:37,567 --> 00:37:38,667
from the sauce.
1146
00:37:38,667 --> 00:37:39,767
But all together,
1147
00:37:40,266 --> 00:37:41,266
I'm not for sure
1148
00:37:41,266 --> 00:37:43,100
it would stand up
at a dinner party,
1149
00:37:43,100 --> 00:37:43,903
but you would be showing me
your family,
1150
00:37:43,903 --> 00:37:45,600
but you would be showing me
your family,
1151
00:37:45,667 --> 00:37:47,867
if I came in to party,
with this right here.
1152
00:37:47,867 --> 00:37:49,266
-Thank you.
-Oh, thank you.
1153
00:37:49,266 --> 00:37:50,867
You all did a really good job,
very proud of you.
1154
00:37:50,867 --> 00:37:51,967
You should be very happy.
1155
00:37:51,967 --> 00:37:53,266
We are gonna send you
back to the kitchens.
1156
00:37:53,266 --> 00:37:54,400
Then we'll call you back,
1157
00:37:54,467 --> 00:37:56,166
and, uh, someone will make
a lot of money,
1158
00:37:56,166 --> 00:37:58,467
and someone will have
their day wrecked. Okay?
1159
00:37:58,467 --> 00:38:00,567
-Thank you very much.
-[contestants] Thank you.
1160
00:38:00,567 --> 00:38:01,800
-[chuckling]
-Thank you.
1161
00:38:01,867 --> 00:38:03,467
[suspenseful music playing]
1162
00:38:03,467 --> 00:38:06,266
Whose $30 dinner
is worth 20,000 bucks?
1163
00:38:07,166 --> 00:38:09,100
Twenty points available
in Gameplay,
1164
00:38:09,100 --> 00:38:10,767
Twenty points available
in Taste,
1165
00:38:10,767 --> 00:38:12,266
Ten points available
in Plating.
1166
00:38:17,166 --> 00:38:18,300
Let's take a look
at the scores.
1167
00:38:18,367 --> 00:38:20,667
Sinha family, 39 points.
1168
00:38:20,667 --> 00:38:22,467
Four points behind.
1169
00:38:22,467 --> 00:38:25,400
Gameplay, 16 out of 20.
1170
00:38:25,467 --> 00:38:27,667
Taste, 16 out of 20.
1171
00:38:28,100 --> 00:38:29,467
Seven in Plating,
1172
00:38:29,467 --> 00:38:30,467
for a 39.
1173
00:38:30,467 --> 00:38:32,867
Another 39 and 78 points.
1174
00:38:33,667 --> 00:38:34,567
We're consistent.
1175
00:38:34,567 --> 00:38:35,867
[Guy] Zink family.
1176
00:38:35,867 --> 00:38:37,166
[intense music playing]
1177
00:38:37,166 --> 00:38:39,400
Fifteen out of twenty
in Gameplay.
1178
00:38:41,467 --> 00:38:43,500
Fifteen out of twenty
in Taste.
1179
00:38:46,166 --> 00:38:48,367
Eight out of Plating,
for a 38.
1180
00:38:48,367 --> 00:38:50,200
You lose in that second round,
1181
00:38:50,266 --> 00:38:52,667
but you win on the overall
for 81 points!
1182
00:38:52,667 --> 00:38:55,500
-[Catherine] Wow!
-[all applauding]
1183
00:38:55,567 --> 00:38:56,500
-Wow!
-[Carli] Shut up! Oh!
1184
00:38:57,367 --> 00:38:58,700
Congratulations!
1185
00:38:59,567 --> 00:39:01,066
Sinha family,
I'll tell you what,
1186
00:39:01,066 --> 00:39:02,500
great job in the second round,
1187
00:39:02,567 --> 00:39:04,500
but just three points behind
for the win.
1188
00:39:04,567 --> 00:39:06,367
So, thank you very much.
Very nice to meet you guys.
1189
00:39:06,367 --> 00:39:07,867
-Great to have you here.
-[all applauding]
1190
00:39:07,867 --> 00:39:09,700
-[Priya] Thank you, guys.
-Good luck to you!
1191
00:39:09,767 --> 00:39:11,100
[Purnima] We had a great time.
1192
00:39:11,166 --> 00:39:12,667
We had amazing time.
1193
00:39:12,667 --> 00:39:13,903
-This is a
once in a lifetime experience.
-Right.
1194
00:39:13,903 --> 00:39:15,600
-This is a
once in a lifetime experience.
-Right.
1195
00:39:15,667 --> 00:39:17,667
Unless Guy wants us
back for more,
'cause we're available.
1196
00:39:17,667 --> 00:39:18,600
-Right.
-Yeah.
1197
00:39:18,667 --> 00:39:19,567
[Guy] All right, guys.
Thank you.
1198
00:39:19,567 --> 00:39:20,867
[Catherine] You did
a great job.
1199
00:39:20,867 --> 00:39:22,467
-[Guy] Nice family.
-[female judge] So nice.
1200
00:39:22,467 --> 00:39:25,300
Ladies and gentlemen,
give it up for the Zink girls.
1201
00:39:25,367 --> 00:39:27,066
[all cheering] Whoo! Yay!
1202
00:39:27,066 --> 00:39:29,467
Well, get ready to go shopping
for up to 20,000 bucks.
1203
00:39:29,467 --> 00:39:30,367
What are we gonna do
with the money?
1204
00:39:30,367 --> 00:39:31,367
We're gonna give
a portion of it
1205
00:39:31,367 --> 00:39:33,100
to Alzheimer's research.
1206
00:39:33,166 --> 00:39:34,266
-That's awesome.
-[cheering and applauding]
1207
00:39:34,266 --> 00:39:35,767
All right, come on over here,
say hi to the judges
1208
00:39:35,767 --> 00:39:36,767
and we're gonna go shopping.
1209
00:39:38,700 --> 00:39:40,667
Here's the deal, ladies.
1210
00:39:40,667 --> 00:39:41,767
[breathing heavily]
1211
00:39:41,767 --> 00:39:43,367
We're gonna give you a choice
of how you wanna win
1212
00:39:43,367 --> 00:39:43,903
up to 20,000 bucks.
1213
00:39:43,903 --> 00:39:45,367
up to 20,000 bucks.
1214
00:39:45,367 --> 00:39:47,166
-[dramatic music playing]
-Now, there's the Aisle Spree.
1215
00:39:47,166 --> 00:39:50,200
Now the Aisle Spree is where
we give you two minutes,
1216
00:39:50,266 --> 00:39:52,367
to find ten random items.
1217
00:39:52,367 --> 00:39:54,767
For every item that you find
and you put in the cart,
1218
00:39:54,767 --> 00:39:57,000
you get $2,000.
1219
00:39:57,066 --> 00:39:59,367
If you don't wanna
do the Aisle Spree,
1220
00:39:59,367 --> 00:40:02,367
there's a check, right now,
behind that behind that door.
1221
00:40:03,500 --> 00:40:05,166
It's right there.
It's already filled out.
1222
00:40:05,166 --> 00:40:06,967
And it is worth,
1223
00:40:06,967 --> 00:40:11,066
between ten
and twenty thousand dollars.
1224
00:40:12,400 --> 00:40:13,903
Or we could take the list
and you could go shopping.
1225
00:40:13,903 --> 00:40:16,166
Or we could take the list
and you could go shopping.
1226
00:40:16,166 --> 00:40:19,166
Okay, I need
your final answer, ladies.
1227
00:40:19,166 --> 00:40:20,667
-We're playin'.
-We're playing.
1228
00:40:20,667 --> 00:40:22,467
-We're playin'.
-We'll play.
1229
00:40:22,467 --> 00:40:24,000
[Guy] Let's take a look
at the check.
1230
00:40:24,066 --> 00:40:27,266
[suspenseful music playing]
1231
00:40:27,266 --> 00:40:29,266
-[Darnell chuckles]
-[Robin] Okay, you girls, you
didn't-- That's only $14,000.
1232
00:40:29,266 --> 00:40:30,867
-[Carli] Oh, my goodness!
We got it.
-[Rikki Ann] Got it! Gotta go!
1233
00:40:30,867 --> 00:40:33,367
-All you have to do is
get better than seven aisles.
-We got it.
1234
00:40:33,367 --> 00:40:35,166
And we're gonna go in
three, two, one.
1235
00:40:35,166 --> 00:40:37,100
-And they're off!
-[cheering and shouting]
Go, go, go!
1236
00:40:37,166 --> 00:40:39,667
-Looking for Clementines.
-[indistinct shouting]
1237
00:40:39,667 --> 00:40:40,700
Clementines!
1238
00:40:41,767 --> 00:40:42,667
[bell dings]
1239
00:40:42,667 --> 00:40:43,903
You're going for pickles!
1240
00:40:43,903 --> 00:40:44,500
You're going for pickles!
1241
00:40:44,567 --> 00:40:46,166
-Got 'em! Go! Go! Go!
-[bell dings]
1242
00:40:46,166 --> 00:40:47,600
Rolling pin! Rolling pin!
Rolling pin!
1243
00:40:47,667 --> 00:40:49,667
-Rolling pin! Rolling pin!
-In baking.
1244
00:40:49,667 --> 00:40:51,367
-Whoo!
-Go!
1245
00:40:51,367 --> 00:40:52,266
-[Guy] Farfalle!
-[judges cheering]
1246
00:40:52,266 --> 00:40:53,166
[Darnell] $2,000!
1247
00:40:53,166 --> 00:40:55,200
[all three] Farfalle?
1248
00:40:55,266 --> 00:40:56,567
[Rikki Ann shrieking]
I don't know what farfalle is?
1249
00:40:56,567 --> 00:40:57,500
I got it. I got it.
1250
00:40:57,567 --> 00:40:59,667
Aisle 5, we're looking
for sardines.
1251
00:40:59,667 --> 00:41:01,100
-Sorry.
-Sardines, sardines.
1252
00:41:01,100 --> 00:41:02,467
-Anchovies are similar.
-Sardines.
1253
00:41:02,467 --> 00:41:03,767
-Got it.
-Okay, go!
1254
00:41:03,767 --> 00:41:05,667
Something with a dog on it!
1255
00:41:05,667 --> 00:41:07,433
[Carli] Dog food!
1256
00:41:07,433 --> 00:41:08,667
-Something with a dog on it!
-[Guy over mic] Aisle 6,
something with a dog on it!
1257
00:41:08,667 --> 00:41:10,166
-[shouting] A dog!
Spill proof!
-Go!
1258
00:41:10,767 --> 00:41:13,166
Aisle 7, pistachios!
1259
00:41:13,166 --> 00:41:13,903
-Seven.
-Pistachios! Pistachios!
1260
00:41:13,903 --> 00:41:14,266
-Seven.
-Pistachios! Pistachios!
1261
00:41:14,266 --> 00:41:15,266
-Oh, yeah!
-Pistachios!
1262
00:41:15,266 --> 00:41:16,200
-Got it.
-Go! Go! Go!
1263
00:41:16,266 --> 00:41:17,367
[shouting] Go! Go!
1264
00:41:17,367 --> 00:41:19,266
-[judges cheering] Whoo!
-Good job.
1265
00:41:19,266 --> 00:41:21,400
Aisle 8, cranberry juice!
1266
00:41:21,467 --> 00:41:23,567
-[Robin] Ooh!
-[Rikki Ann] Where's
the cranberry juice?
1267
00:41:23,567 --> 00:41:25,367
-[Robin] There it is.
-[Rikki Ann] Yes!
1268
00:41:25,367 --> 00:41:27,667
Aisle 9, ice cream cones!
1269
00:41:27,667 --> 00:41:28,800
Ice cream cones!
1270
00:41:28,800 --> 00:41:30,367
-[Maneet] Ice cream cones!
-[Darnell] Keep it goin'!
1271
00:41:30,367 --> 00:41:32,066
-[shouting]
-[Darnell] Good luck!
1272
00:41:32,066 --> 00:41:33,367
-[female judge] Come on!
-[Robin] Right here!
1273
00:41:33,367 --> 00:41:34,567
-[Carli] The cones?
-[Rikki Ann] Ice cream cones,
get 'em!
1274
00:41:34,567 --> 00:41:35,767
-The cones?
-Any other?
1275
00:41:35,767 --> 00:41:36,800
-Salami!
-[Guy over mic] Salami!
1276
00:41:37,500 --> 00:41:38,867
Go! Go! Go!
1277
00:41:38,867 --> 00:41:40,600
[Robin] What is it?
What is it?
1278
00:41:40,667 --> 00:41:41,600
[Carli] Salami.
1279
00:41:41,667 --> 00:41:43,903
[thrilling music intensifies]
1280
00:41:43,903 --> 00:41:44,300
[thrilling music intensifies]
1281
00:41:44,367 --> 00:41:46,600
[all cheering] Whoo!
1282
00:41:46,667 --> 00:41:48,667
Ladies and gentlemen,
salami...
1283
00:41:48,667 --> 00:41:50,800
-for 20,000 bucks!
-[all cheering] Whoo!
1284
00:41:50,867 --> 00:41:53,000
[Guy] Give it up
for the Zink girls!
1285
00:41:53,066 --> 00:41:55,467
Donate a bunch of that money
to Alzheimer's research.
1286
00:41:55,467 --> 00:41:56,667
They're good people.
1287
00:41:56,667 --> 00:41:57,800
-You know, we'll see you
next week on Triple G.
-Yeah!